Tin Angel

Nov 21st, 2021

Service is always excellent even when they have a full house. The service was friendly and observant. Prices were fair.
May 4th, 2020

Did not have a good experience on Sunday January 26th. Made a reservation to dine there at 5:30 pm before Fiddler on the Roof. First thing, they did not have my reservation, which I called and confirmed earlier in the day. Then, we were told it would be about 60 plus minutes due to no reservation. The individual was not very pleasant while telling us and two other individuals they also did not have their reservations. Ended up going to Brio Tuscan Grill. They too were full, BUT, after telling them what just happened at the Tin Angel, the manager, had a table brought in and setup so we could dine there. Awesome service from Brio.
Mar 9th, 2020

Great food for both dinner and lunch. I've tried the Pot Toast and the Dialt Quiche. Amazing and each bite was so flavorful! Great serving staff and their kitchen staff is top notch. The owners are present and engaged as well! Plan for dinner or lunch here when coming to see a show! They do full meal service prior to shows and then a fun drink and appetizer menu for intermission! Can't wait to see what they do next.
Dec 10th, 2019

Went for my birthday and wanted to go there for the variety of the menu. When I went it was with the theme of the play going on that evening, Book of Mormon so the main course dishes were bland for me and not very surprising for me. I mean it was your simple dinner of choosing either pot roast, breaded chicken, trout, or regular tomato soup (they just had fancier names to make it seem elegant). It wasn't exciting my taste buds but then again it was themed to the back drop of Mormons and they're taste buds are fairly boring to begin with. I'm sure if it were themed to another play the menu would be more spiced up for your taste buds. That is if you like variety in your food items. Their cocktails were wonderful, the weather was amazing, and our appetizers were more varietied than the main menu. I understand this place newly opened up but I'm hoping the menu changes up overtime and adds some variations to their main course.
Nov 10th, 2019