Apiary

Went there with a group of 7 for Restaurant Week and had a blast. While waiting for my group, I had their signature cocktail, Fig n Honey, which was delicious (and quite unknowingly very alcoholic). The staff was extremely friendly and the food was very hearty. Their prix fixe menu (which isn't just during Restaurant week, but happens a couple times a week, is definitely the best deal. The portion sizes are perfect for the price. Good for a date night or ladies night out!
Jun 28th, 2014

Made a reservation because this place looked amazing. Upon showing up and being seated me and my friend decided to have dessert and wine. Shortly after taking our order, the hostess comes over and informs us that since we are just ordering dessert she would like to put us at the bar so others could have the table. Not only was there no one else waiting for a table but there were vacant tables to our left, right and behind us and did I mention we made a reservation for 6:45. That was a super huge turn off. No one else was asked to give up their table. Even the waiter came over and said he didn't know that was a "rule".
Jun 17th, 2014

I arrived at 915 pm and with about 15 other diners in their own areas, there was no din and you couldn't make out the chatter unless they stopped whispering...a good thing. Seemed to be sophisticated groups of clientele all in their own parsed out pods. Good portions,tasty and worth stopping by with a date,whether business or social. And I'm here again 11/9. Back again 1/29
May 4th, 2014

Jul 15th, 2013

Best night to come is free corkage Mondays (sadly, the $35 prix fixe is not also available)! Warm and inviting atmosphere; artistic, "bee-themed" decor and quiet enough for relaxed conversation. Loved the Atlantic Merluza and the Sauteed Gulf Shrimp.
Jul 12th, 2013