The Kitchen Table
-
300 Delaware Ave
Albany, New York 12209 - (518) 694-0520
Chamber Rating
-
LR Hall
I really, really liked it. They deserve the 5 stars though they can be pricey. But the service and friendliness and atmosphere was chefs kiss. I highly recommend.
Apr 30th, 2022 -
Jeffery Ware
Apr 28th, 2022 -
Siobhan Blank
Absolutely fantastic experience. So many vegetarian options and such creative and impeccable food. Mocktails were yummy, staff were courteous, server was super attentive yet not at all intrusive. I really cannot say enough about how good this experience was. Really looking forward to the next visit. Thanks all!
Apr 22nd, 2022 -
George Wheeler (Wheelercub)
Decided to check this place out for Valentine's Day, because they were having a special that costs about $36 per person for a three-course meal. For my starter, I got the citrus salad. It blew me away, consisting of slices of orange, grapefruit, blood orange, pistachios, and kalamata olives in a honey vinaigrette with a dash of chili oil. It was clean, sweet, and bright, despite the bitterness of the blood orange and grapefruit slices. Loved absolutely everybody bite of it, savoring it as long as I could. As a side note, you wouldn't think that kalamata olives would go with something like that, but the sweetness of the honey almost completely tamed the salty brine of the olives. It was a delightful experience overall. For my main entree, I had the scallops with braised white beans, house pancetta, preserved lemon, and parsley. The scallops were perfectly cooked, moist, tender, and sweet with every bite. Bite. The braised white beans that the scallops sat upon were a lovely addition and their mild flavor was beautifully complimented with the house pancetta and lemon. I remember slowing my eating pace to ensure I enjoyed every single bite. For dessert, I got the orange cannolis. They were bite-sized, and had candied orange flavored dust sprinkled on the ends of the cannoli. Great compliment to the cannoli flavor. If there's any critique I could give this dessert, is that I was missing a little bit of texture that chocolate chips would have provided in the cannoli cream. Plus the chocolate would have complimented the orange nicely. Other than that, it was a pretty great dessert. Overall, this was a wonderful first experience, and a fantastic deal to introduce newcomers to the restaurant. Restaurant. As a side note, this used to be New World Bistro, but it seems like the restaurant owners shifted direction to focus more on local farm to table fare, and I think it was a great choice in the current food industry.
Mar 29th, 2022 -
Andy Patterson
Wonderful dinner. Enjoyed the chefs choice 4 plate special for two; every dish exceptional. Extremely friendly service, and cocktail specials were well prepared and imaginative
Mar 24th, 2022
About
The Kitchen Table
The Kitchen Table is a casual, farm fresh bistro in Albany, NY, that offers a rotating, seasonal menu highlighting regional harvests. With vegetarian, vegan, and gluten-free options, everyone can enjoy the restaurant's fresh and delicious cuisine. Stop by or make a reservation ahead of time.
Contact Info
- (518) 694-0520
Payment Methods
- AMERICANEXPRESS
- CASH
- DISCOVER
- MASTERCARD
- VISA
Questions & Answers
Q What is the phone number for The Kitchen Table?
A The phone number for The Kitchen Table is: (518) 694-0520.
Q Where is The Kitchen Table located?
A The Kitchen Table is located at 300 Delaware Ave, Albany, New York 12209
Q What is the internet address for The Kitchen Table?
A The website (URL) for The Kitchen Table is: https://www.thekitchentablealbany.com/
Q How is The Kitchen Table rated?
A The Kitchen Table has a 4.6 Star Rating from 946 reviewers.
Related Categories
Ratings and Reviews
The Kitchen Table
Overall Rating
Overall Rating
( 946 Reviews )LR Hall on Google
I really, really liked it. They deserve the 5 stars though they can be pricey. But the service and friendliness and atmosphere was chefs kiss. I highly recommend.
Jeffery Ware on Google
Siobhan Blank on Google
Absolutely fantastic experience. So many vegetarian options and such creative and impeccable food. Mocktails were yummy, staff were courteous, server was super attentive yet not at all intrusive. I really cannot say enough about how good this experience was. Really looking forward to the next visit. Thanks all!
George Wheeler (Wheelercub) on Google
Decided to check this place out for Valentine's Day, because they were having a special that costs about $36 per person for a three-course meal.
For my starter, I got the citrus salad. It blew me away, consisting of slices of orange, grapefruit, blood orange, pistachios, and kalamata olives in a honey vinaigrette with a dash of chili oil. It was clean, sweet, and bright, despite the bitterness of the blood orange and grapefruit slices. Loved absolutely everybody bite of it, savoring it as long as I could. As a side note, you wouldn't think that kalamata olives would go with something like that, but the sweetness of the honey almost completely tamed the salty brine of the olives. It was a delightful experience overall.
For my main entree, I had the scallops with braised white beans, house pancetta, preserved lemon, and parsley. The scallops were perfectly cooked, moist, tender, and sweet with every bite. Bite. The braised white beans that the scallops sat upon were a lovely addition and their mild flavor was beautifully complimented with the house pancetta and lemon. I remember slowing my eating pace to ensure I enjoyed every single bite.
For dessert, I got the orange cannolis. They were bite-sized, and had candied orange flavored dust sprinkled on the ends of the cannoli. Great compliment to the cannoli flavor. If there's any critique I could give this dessert, is that I was missing a little bit of texture that chocolate chips would have provided in the cannoli cream. Plus the chocolate would have complimented the orange nicely. Other than that, it was a pretty great dessert.
Overall, this was a wonderful first experience, and a fantastic deal to introduce newcomers to the restaurant. Restaurant. As a side note, this used to be New World Bistro, but it seems like the restaurant owners shifted direction to focus more on local farm to table fare, and I think it was a great choice in the current food industry.
Andy Patterson on Google
Wonderful dinner. Enjoyed the chefs choice 4 plate special for two; every dish exceptional. Extremely friendly service, and cocktail specials were well prepared and imaginative
Overall Rating
Overall Rating
( 946 Reviews )Write a Review
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