EaT: An Oyster Bar

Hours

Tuesday:
11:30 AM - 9:00 PM
Wednesday:
11:30 AM - 9:00 PM
Thursday:
11:30 AM - 9:00 PM
Friday:
11:30 AM - 10:00 PM
Saturday:
11:30 AM - 10:00 PM
Sunday:
Closed
Monday:
Closed

Chamber Rating

4.4 - (681 reviews)
460
122
36
26
37
Read Our 681 Reviews

Chamber Rating

4.4 - (681 reviews)
460
122
36
26
37
  • S M

    We ordered red beans and rice, hush puppies, shrimp po boy,and jambalaya. After the hush puppies and red beans and rice I debated leaving. Jambalaya and po boy lacked flavor. I wanted to try the oysters but definitely questioned the quality of them after tasting our food. It's not even worth explaining how poor the food was. Just shocked this restaurant survived COVID.
    Mar 27th, 2024

  • Lenaya Martin

    My first time here, and trusted the 4.4 stars without reading the reviews first. Listen here, this place is not it. We got the hush puppies, red beans and rice, shrimp po boy, and the jambalaya. I'm not sure how this food is considered "cajun" or "southern food". the hush puppies were decent, but the red beans and rice lacked any sort of seasoning and the ham was definitely not smoked or flavored. the po boy's comeback sauce was decent, yet everything else in it and the fries were underwhelming. my jambalaya was more like fried rice with some meat, and didn't taste like jambalaya at all. TL:DR if I were to serve you any of this food in my house, I'm sure you'd never want me cooking for you again. If I was the chef, I'd be embarrassed to serve this food, especially as an attempt to pay tribute to the "southern classics" but hey, maybe the oysters are fire?
    Mar 23rd, 2024

  • Emily Scholten

    We came for a birthday party on a Friday night - the food and service were not great - my partner and I had the blackened catfish & brisket sandwiches. I took a few bites of the brisket and didnt eat anymore - texture and flavor were not there. The blackened catfish - was not blackened and had a slippery texture. Our server tried his best and the only complaint there was how long things took and how little our table was checked on or given any attention. For a Friday night, they seemed busy but not so busy that they appeared understaffed. The music was turned up to bleeding ear drums volume. Best thing was the hush puppies. Most all of us at the table had never been here before so it was a first experience and I wouldnt come back..
    Mar 22nd, 2024

  • jennifer vaandering

    Dollar oysters all the time!!!! Sooo excited. Also they had 3 types to choose from. All were very fresh!
    Mar 20th, 2024

  • BK Kool

    The food and atmosphere were amazing! I had the shrimp touffe and bread pudding with whiskey sauce. The oysters were fresh, and little vinegar-shallot sauce was delicious (I'm not normally an Oyster fan fyi). My only feedback is that staff was not very attentive despite being less busy. In the evening the back tables were a tiny bit darker than they should be. Don't forget to note the bathroom code which is shared by that block of restaurants (they were well kept and clean).
    Mar 16th, 2024

Read Our 681 Reviews

About
EaT: An Oyster Bar

EaT: An Oyster Bar is located at 3808 N Williams Ave #122 in Portland, Oregon 97227. EaT: An Oyster Bar can be contacted via phone at 503-281-1222 for pricing, hours and directions.

Contact Info

  •   503-281-1222

Questions & Answers

Q What is the phone number for EaT: An Oyster Bar?

A The phone number for EaT: An Oyster Bar is: 503-281-1222.


Q Where is EaT: An Oyster Bar located?

A EaT: An Oyster Bar is located at 3808 N Williams Ave #122, Portland, OR 97227


Q What is the internet address for EaT: An Oyster Bar?

A The website (URL) for EaT: An Oyster Bar is: http://www.eatoysterbar.com/


Q How big is EaT: An Oyster Bar?

A EaT: An Oyster Bar employs approximately 6-10 people.


Q Is there a key contact at EaT: An Oyster Bar?

A You can contact Tobias Hogan at 503-281-1222.


Q What days are EaT: An Oyster Bar open?

A EaT: An Oyster Bar is open:
Tuesday: 11:30 AM - 9:00 PM
Wednesday: 11:30 AM - 9:00 PM
Thursday: 11:30 AM - 9:00 PM
Friday: 11:30 AM - 10:00 PM
Saturday: 11:30 AM - 10:00 PM
Sunday: Closed
Monday: Closed


Q How is EaT: An Oyster Bar rated?

A EaT: An Oyster Bar has a 4.4 Star Rating from 681 reviewers.

Key Contacts

image
Tobias Hogan
Owner


Hours

Tuesday:
11:30 AM - 9:00 PM
Wednesday:
11:30 AM - 9:00 PM
Thursday:
11:30 AM - 9:00 PM
Friday:
11:30 AM - 10:00 PM
Saturday:
11:30 AM - 10:00 PM
Sunday:
Closed
Monday:
Closed

Ratings and Reviews
EaT: An Oyster Bar

Overall Rating

Overall Rating
( 681 Reviews )
460
122
36
26
37
Write a Review

S M on Google

image We ordered red beans and rice, hush puppies, shrimp po boy,and jambalaya. After the hush puppies and red beans and rice I debated leaving. Jambalaya and po boy lacked flavor. I wanted to try the oysters but definitely questioned the quality of them after tasting our food. It's not even worth explaining how poor the food was. Just shocked this restaurant survived COVID.


Lenaya Martin on Google

image My first time here, and trusted the 4.4 stars without reading the reviews first. Listen here, this place is not it. We got the hush puppies, red beans and rice, shrimp po boy, and the jambalaya. I'm not sure how this food is considered "cajun" or "southern food". the hush puppies were decent, but the red beans and rice lacked any sort of seasoning and the ham was definitely not smoked or flavored. the po boy's comeback sauce was decent, yet everything else in it and the fries were underwhelming. my jambalaya was more like fried rice with some meat, and didn't taste like jambalaya at all.
TL:DR if I were to serve you any of this food in my house, I'm sure you'd never want me cooking for you again. If I was the chef, I'd be embarrassed to serve this food, especially as an attempt to pay tribute to the "southern classics" but hey, maybe the oysters are fire?


Emily Scholten on Google

image We came for a birthday party on a Friday night - the food and service were not great - my partner and I had the blackened catfish & brisket sandwiches. I took a few bites of the brisket and didnt eat anymore - texture and flavor were not there. The blackened catfish - was not blackened and had a slippery texture. Our server tried his best and the only complaint there was how long things took and how little our table was checked on or given any attention. For a Friday night, they seemed busy but not so busy that they appeared understaffed. The music was turned up to bleeding ear drums volume. Best thing was the hush puppies.
Most all of us at the table had never been here before so it was a first experience and I wouldnt come back..


jennifer vaandering on Google

image Dollar oysters all the time!!!! Sooo excited. Also they had 3 types to choose from. All were very fresh!


BK Kool on Google

image The food and atmosphere were amazing! I had the shrimp touffe and bread pudding with whiskey sauce. The oysters were fresh, and little vinegar-shallot sauce was delicious (I'm not normally an Oyster fan fyi). My only feedback is that staff was not very attentive despite being less busy. In the evening the back tables were a tiny bit darker than they should be. Don't forget to note the bathroom code which is shared by that block of restaurants (they were well kept and clean).


Load More Reviews

Overall Rating

Overall Rating
( 681 Reviews )
460
122
36
26
37

Write a Review

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