Sampaguita Fil-Island Cuisine

Hours

Monday:
Closed
Tuesday:
11:00 AM - 6:30 PM
Wednesday:
11:00 AM - 6:30 PM
Thursday:
11:00 AM - 6:30 PM
Friday:
11:00 AM - 6:30 PM
Saturday:
11:00 AM - 6:30 PM
Sunday:
Closed

Chamber Rating

4.1 - (93 reviews)
59
14
4
4
12
Read Our 93 Reviews

Chamber Rating

4.1 - (93 reviews)
59
14
4
4
12
  • Joey Davis

    Amazing food
    Jun 8th, 2023

  • Odelia Gutierrez

    The food is always delicious and we probably eat there twice a week. The staff is always friendly and treat you like family.
    Jun 7th, 2023

  • Chris Robinson


    May 11th, 2023

  • Richard Leon

    Ordered a bunch of food for my mom's celebration of life. Everybody really enjoyed the food. I really want to say thanks to all of you and the employees. You really made a great experience for my mom celebration. Thank you!
    Apr 30th, 2023

  • Valer Perez

    They're batting 6 out of 10. Four being decent. It was good mostly when they changed owners, supposedly, but the last two times I got diniguan, it was hands down the worst of anywhere that I've had in 5 decades. Usually when diniguan's going bad they'll add a little vinegar. This place adds water and it can be easily seen on top of the diniguan. On top of that, I timed it two hours after they opened and this was" fresh." The last 2 times around was offensive. Never again. I sincerely hope that first timers don't think this establishment as representative of Pinoy cuisine. I felt like I got conned, even if only for a few bucks. This is not Pinoy cuisine, based on taste, appearance, and texture. It appears to be leftovers from people that didn't pay attention when grandma was giving lessons. It appears they put their own spin on it. This place gets a negative score vs. Conching's, Tita's, or Seafood City in National City, CA. Even the food in Mira Mesa is better than this.
    Mar 27th, 2023

Read Our 93 Reviews

About
Sampaguita Fil-Island Cuisine

Sampaguita Fil-Island Cuisine is located at 9317 State Ave # D in Marysville, Washington 98270. Sampaguita Fil-Island Cuisine can be contacted via phone at 360-386-8617 for pricing, hours and directions.

Contact Info

  •   360-386-8617

Questions & Answers

Q What is the phone number for Sampaguita Fil-Island Cuisine?

A The phone number for Sampaguita Fil-Island Cuisine is: 360-386-8617.


Q Where is Sampaguita Fil-Island Cuisine located?

A Sampaguita Fil-Island Cuisine is located at 9317 State Ave # D, Marysville, WA 98270


Q How big is Sampaguita Fil-Island Cuisine?

A Sampaguita Fil-Island Cuisine employs approximately 2-5 people.


Q What days are Sampaguita Fil-Island Cuisine open?

A Sampaguita Fil-Island Cuisine is open:
Monday: Closed
Tuesday: 11:00 AM - 6:30 PM
Wednesday: 11:00 AM - 6:30 PM
Thursday: 11:00 AM - 6:30 PM
Friday: 11:00 AM - 6:30 PM
Saturday: 11:00 AM - 6:30 PM
Sunday: Closed


Q How is Sampaguita Fil-Island Cuisine rated?

A Sampaguita Fil-Island Cuisine has a 4.1 Star Rating from 93 reviewers.

Hours

Monday:
Closed
Tuesday:
11:00 AM - 6:30 PM
Wednesday:
11:00 AM - 6:30 PM
Thursday:
11:00 AM - 6:30 PM
Friday:
11:00 AM - 6:30 PM
Saturday:
11:00 AM - 6:30 PM
Sunday:
Closed

Related Categories

Ratings and Reviews
Sampaguita Fil-Island Cuisine

Overall Rating

Overall Rating
( 93 Reviews )
59
14
4
4
12
Write a Review

Joey Davis on Google

image Amazing food


Odelia Gutierrez on Google

image The food is always delicious and we probably eat there twice a week. The staff is always friendly and treat you like family.


Chris Robinson on Google

image


Richard Leon on Google

image Ordered a bunch of food for my mom's celebration of life. Everybody really enjoyed the food. I really want to say thanks to all of you and the employees. You really made a great experience for my mom celebration. Thank you!


Valer Perez on Google

image They're batting 6 out of 10. Four being decent. It was good mostly when they changed owners, supposedly, but the last two times I got diniguan, it was hands down the worst of anywhere that I've had in 5 decades. Usually when diniguan's going bad they'll add a little vinegar. This place adds water and it can be easily seen on top of the diniguan. On top of that, I timed it two hours after they opened and this was" fresh." The last 2 times around was offensive. Never again. I sincerely hope that first timers don't think this establishment as representative of Pinoy cuisine. I felt like I got conned, even if only for a few bucks. This is not Pinoy cuisine, based on taste, appearance, and texture. It appears to be leftovers from people that didn't pay attention when grandma was giving lessons. It appears they put their own spin on it. This place gets a negative score vs. Conching's, Tita's, or Seafood City in National City, CA. Even the food in Mira Mesa is better than this.


Load More Reviews

Overall Rating

Overall Rating
( 93 Reviews )
59
14
4
4
12

Write a Review

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