Abbey Road Pub & Restaurant

Sophia Ignacio _{on Google}

Apr 6th, 2024

Delicious food and amazing service !

Kerri Landry _{on Google}

Apr 5th, 2024

Shout out to the restaurant and our server Jill who effortlessly accommodated our party of 18 at the last minute! Not only did they welcome us with open arms, they served us delicious food. The gluten free selection with a dedicated gluten free fryer goes above and beyond. This quaint restaurant checks all the boxes!

James Simon _{on Google}

Apr 4th, 2024

Great place and excellent food. Ample quantities. Great draft beer selection Unfortunately we were too late for happy hour. The seafood pasta was fantastic. I had the gumbo. Also great. Ended up sitting at the bar. Only one bar tender who did everything including clearing tables in the bar are. And making drinks for the whole restaurant. Beetles atmosphere.
EDIT. Went back the next day for happy hour. Buy one get one on appetizers and $4 house drinks, $5 house wine. The appetizers were great especially the oysters Rockefeller and calamari.

Ashley Brown _{on Google}

Apr 5th, 2024

This place has gone downhill so much in the last 20 years. When I lived at the oceanfront, friends and I would come here every week for a meal and more often to watch whoever was playing live.
I go far less frequently now but the last 3 times I've been here it's just gotten progressively worse. The last time was the final straw, we won't be going back.
We went there for lunch and they weren't even busy. No line, several tables open. We sat down and it was at least 15 minutes before we even saw out server. Another more than 10 minutes to get the drinks, and we only got them because I went to the bar and asked the bartender to get them for me. Server showed up 15 minutes later with our drinks and to take our order.
So now we've been here 40 minutes before we've even had a chance to order. We stayed since we didn't have to time to pack up the toddler and find another restaurant. Another 20 minutes go by and I haven't even seen our server anywhere around. I flag down another server and ask her if she can bring our food out. It comes right out and of course it's all cold. No point in complaining since we already decided we weren't coming back.
As we're eating our server appears and just sort of glances at our table and walks swiftly by without acknowledging us it asking how everything is - I assume because he already knew.
When we were finishing up eating I then once again had to flag down the other server to ask for the check.
Their food is also greatly overpriced for the what is but that's really the least of my concern. Also, their "hash browns" are just like unseasoned cut up deep fried French fries.
Overall I'd recommend you avoid this restaurant. They used to be great but seems like they've adopted more of a "we don't have to try because we're at a touristy location", which I've found a lot of restaurants tend towards when they've been around awhile. They seem to forget they need steady local business to be able to stay open year round.