Pepolino

Large delicious portions of pasta which are served piping hot. The crispy pork is very good, served with a shallot sauce, a good combination. Friendly staff who make you feel at home. Vegetarian options: Some pasta dishes with cheese
Apr 7th, 2024

Great experience, great food. Everything we ordered was delicious. The bread came with an incredible house spread, which was a mix of tomato and pepper. For appetizer, we got a corn polenta with truffle and cream; it was deliciously rich without being overwhelming. For pastas, we got the tagliatelle with mushroom, spinach & ricotta gnocchi, maltagliati with veal ragu, and spaghettoni with braised leeks. Each had great texture and great flavor, and the portions were generous. For dessert, highly recommend both the torta di ricotta (airy and fluffy, while still being creamy) and torta al cioccolato (dense and smooth, bittersweet). For drinks, the Firenze was refreshing with a strong pear flavor, but without being too fruity. Service was very friendly. The atmosphere was rustic and homey and welcoming.
Apr 5th, 2024

We know that when we Italians go abroad, in the end we try to eat Italian here at Pepolino everything is super: environment, service, team... and obviously the food. 100% tasty and 100% Italian. Little else to say. You eat well and spend the right amount. Impeccable service, quick to serve. Try the farrotto and pappardelle with wild boar: you'll tell your friends about it. Is it dessert? His cheesecake is delicious: simple and delicate. Absolutely recommended, even for families with children
Mar 31st, 2024

We went for lunch and the treatment from the main waiter was deplorable. They welcomed all diners with bottles of water and not us. He charged us 10 dollars each bottle. The treatment given to the auxiliary waiter was degrading. The food was delicious but the atmosphere it generated was not good.
Mar 31st, 2024

Be careful! They include the tip automatically without letting you know. Even for a party of one.
Mar 28th, 2024