Chef 28

Sidalia Aguilar _{on Google}

Mar 27th, 2022

Barely any shrimp in the Boston roll. Ordered three roles and all of them are like this. Mostly lettuce. Perdón at the front isnt very friendly either

Ariel Kahana _{on Google}

Mar 23rd, 2022

food delivery was one hour late - I call the restaurant and they tell me "we are busy"... seriously????

moot 2 _{on Google}

Mar 16th, 2022

The place was empty, which should have been our hint to run. The food was okay at best, there were some hidden gems such as the soup dumplings but everything was mediocre. The Tofu Teriyaki was okay, not enough rice to accompany the platter though. They handed us our water and it was visibly cloudy. The Miso soup was okay but it was a little too salty. The sushi rolls seem like a bargain but in reality the portions are so small you might as well have gotten ripped off. They do, however, offer a wide variety of food items, so that's a plus.

qu wei chen _{on Google}

Dec 13th, 2021

(Translated by Google) The first impression Chef gave me was a good taste preference of Chinese food.
(Original)
Chef

Eugene Dessources _{on Google}

Sep 27th, 2021

Great food for years !!!