FADO

Jun 3rd, 2019

Jan 29th, 2019

They crammed seats to accommodate Valentine's day dinner. The waitress constantly bumping into chairs and even dropped the plates a few times. It's bad, when you can literally smell the next table person's food..not recommended at all.
Dec 20th, 2018

Dec 17th, 2018

We went there for Restaurant Week 2018. Well the price fix is not the way to go. Appetizers were good but the main course and desert left a lot to be desired. An over cooked dry chicken leg and thigh on the bone over risotto could not even beat a chicken dinner from Boston Market!! Then the over cooked stuffed pork chop over runny sweet potatoe purée and a scoop of garlic mashed cauliflower followed by a slice of random store bought sweet potatoe pie that was suppose to have Carmel whipped cream but someone forgot to tell the staff to add the whipped cream was very disappointing. Now the staff was very nice when they stopped to check on you. They spent so much time apologizing to everyone for the food being late and running up and down the stairs serving the party upstairs you had to wonder if this was their first busy night.
Nov 7th, 2018