Wild Ginger
-
182 N 10th St
Brooklyn, NY 11211 - (718) 218-8828
Hours
Chamber Rating
-
Anoushka Bhalla
Apr 1st, 2022 -
Sean Gaughan
The Chicken and Shrimp with Honey Walnut was amazing.
Jan 22nd, 2022 -
Najaad Dayib
Jan 2nd, 2022 -
Matteo Prodani
Vegan Nuggets
Dec 29th, 2021 -
Melissa Brooks
The food was inedible. I ordered the black pepper seitan lunch special. I have ordered this many times from other Wild Ginger's. There was so much pepper in the sauce, it was almost black. There were three pieces of seitan that were shaved down from the original sized piece so essentially one and a half pieces of seitan cut into slivers and 3 slivers of oyster mushroom. I wiped the sauce off so as to eat. The broccoli and rice were soaked in sauce, had to toss. The spring roll was mushy and the miso was bland. If I closed my eyes, I would think I was drinking salt water. I *rarely* leave reviews and I have never left a bad one but this was really disappointing and a waste of money. NYC has a lot of amazing restaurants and vegan ones at that. Do not waste your money or appetite here.
Apr 6th, 2022
Contact Info
- (718) 218-8828
Questions & Answers
Q What is the phone number for Wild Ginger?
A The phone number for Wild Ginger is: (718) 218-8828.
Q Where is Wild Ginger located?
A Wild Ginger is located at 182 N 10th St, Brooklyn, NY 11211
Q What days are Wild Ginger open?
A Wild Ginger is open:
Thursday: 11:30 AM - 11:00 PM
Friday: 11:30 AM - 11:00 PM
Saturday: 11:30 AM - 11:00 PM
Sunday: 11:30 AM - 11:00 PM
Monday: 11:30 AM - 11:00 PM
Tuesday: Closed
Wednesday: 11:30 AM - 11:00 PM
Q How is Wild Ginger rated?
A Wild Ginger has a 4.2 Star Rating from 297 reviewers.
Hours
Ratings and Reviews
Wild Ginger
Overall Rating
Overall Rating
( 297 Reviews )Anoushka Bhalla on Google
Sean Gaughan on Google
The Chicken and Shrimp with Honey Walnut was amazing.
Najaad Dayib on Google
Matteo Prodani on Google
Vegan Nuggets
Melissa Brooks on Google
The food was inedible. I ordered the black pepper seitan lunch special. I have ordered this many times from other Wild Ginger's. There was so much pepper in the sauce, it was almost black. There were three pieces of seitan that were shaved down from the original sized piece so essentially one and a half pieces of seitan cut into slivers and 3 slivers of oyster mushroom. I wiped the sauce off so as to eat. The broccoli and rice were soaked in sauce, had to toss. The spring roll was mushy and the miso was bland. If I closed my eyes, I would think I was drinking salt water. I *rarely* leave reviews and I have never left a bad one but this was really disappointing and a waste of money. NYC has a lot of amazing restaurants and vegan ones at that. Do not waste your money or appetite here.
Overall Rating
Overall Rating
( 297 Reviews )Write a Review
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