Houlihan's

Stanley Johnson _{on Google}

Aug 17th, 2020

We liked the food and the prices were reasonable. The waitress serving our large party was quite good but probably could have used some occasional help. The decor was nice.

Dawn O'Brien _{on Google}

Jul 12th, 2020

THEY PERMANENTLY CLOSED THIS LOCATION!!! 😢😥😤😠😔😓😢😦😭😔😖😞😟🙁😩😭😦😧😢😤😠
We go back for the service-- great people!!!! They have changed the menu and that is why I can't give them 5 stars.
I am a vegetarian and they have eliminated most of the few vegetarian items they had (Why would they do that?)... enchiladas, my favorites were the mushroom flat bread pizza/white truffle sauce(Wow! Amazing!) and the small spinach salad/blueberries, strawberries, and feta. If you want the spinach salad now, you can't get it as a side with lunch, you have to order a big huge one and it is now part kale.😛😟😞😢
Now, I order the potato soup/no bacon(Yum--very good!), and the Tuscan Bean Salad/greens, toasted bread, feta (which in recent years has been changing.???)
The atmosphere.... Low lighting, darker. I like it because it is soothing and quiet.

Ammer Hotic _{on Google}

May 30th, 2020

I've been here 3 times before and there was a small wait for my takeout which isn't too bad. But on the fourth time I was there, I had to wait 40 minutes after the pickup time.

Joe Thomas _{on Google}

May 5th, 2020

The 3 to 7 happy hour is the hot tip. Their menu is good but $5 appetizers and drink specials are the real deal here. Cynda is the hardest working bartender in St Louis.