Freighters Restaurant

Hours

Thursday:
24 Hours
Friday:
24 Hours
Saturday:
24 Hours
Sunday:
24 Hours
Monday:
24 Hours
Tuesday:
24 Hours
Wednesday:
24 Hours

Chamber Rating

3.1 - (141 reviews)
44
24
16
21
36
Read Our 141 Reviews

Chamber Rating

3.1 - (141 reviews)
44
24
16
21
36
  • April Michalski


    Dec 24th, 2020

  • Ron Thomey


    Aug 14th, 2020

  • Tonia Muray

    Had the London Broil and Whitefish, food was delicious and portions were quite large!
    Jul 25th, 2020

  • Lawrence Lannoo

    Prime rib is the best i have ever had and chips cheese dip is awesome must have both if you eat here
    Jun 13th, 2020

  • Dayna Jany

    I highly urge you to not go here for a dining experience as I guarantee you will be nothing short of disappointed. The place tries to give you a fine dining vibe by providing you with a way over priced menu for the quality of food they are serving. The lettuce in the salads was not fresh at all, it was brown in some places but sadly was the best part of the meal. The beer had floaties in it and we had to ask to have it removed from the table after we complained of the floaties. We ordered the poutine as a starter and it was a disaster. The prime rib was inedible as it was like rubber and it was drowning in gravy you could barely make out where the fries were. There was shredded Parmesan cheese that blanketed the top of the dish that had been put under a heat lamp and was partially melted. Our entrees were the Tuscan Chicken Penne Pasta and the Chicken Parmesan. The Tuscan dish had chicken so overcooked it could not be chewed. It was hot in some places and cold in others so I am sure it was microwaved to re-cook it. The Chicken Parmesan could not be cut through as the bottom of the chicken was charcoal black and rock hard. This dish was drowning in sauce as well that tasted like it was from a can with no seasoning added or anything. Also all of our dishes were lined with dried parsley....why?
    May 9th, 2020

Read Our 141 Reviews

About
Freighters Restaurant

Freighters Restaurant is located at 240 W Portage Ave in Sault Sainte Marie, Michigan 49783. Freighters Restaurant can be contacted via phone at (906) 632-4100 for pricing, hours and directions.

Contact Info

  •   (906) 632-4100

Questions & Answers

Q What is the phone number for Freighters Restaurant?

A The phone number for Freighters Restaurant is: (906) 632-4100.


Q Where is Freighters Restaurant located?

A Freighters Restaurant is located at 240 W Portage Ave, Sault Sainte Marie, MI 49783


Q How big is Freighters Restaurant?

A Freighters Restaurant employs approximately 20+ people.


Q What days are Freighters Restaurant open?

A Freighters Restaurant is open:
Thursday: 24 Hours
Friday: 24 Hours
Saturday: 24 Hours
Sunday: 24 Hours
Monday: 24 Hours
Tuesday: 24 Hours
Wednesday: 24 Hours


Q How is Freighters Restaurant rated?

A Freighters Restaurant has a 3.1 Star Rating from 141 reviewers.

Hours

Thursday:
24 Hours
Friday:
24 Hours
Saturday:
24 Hours
Sunday:
24 Hours
Monday:
24 Hours
Tuesday:
24 Hours
Wednesday:
24 Hours

Ratings and Reviews
Freighters Restaurant

Overall Rating

Overall Rating
( 141 Reviews )
44
24
16
21
36
Write a Review

April Michalski on Google

image


Ron Thomey on Google

image


Tonia Muray on Google

image Had the London Broil and Whitefish, food was delicious and portions were quite large!


Lawrence Lannoo on Google

image Prime rib is the best i have ever had and chips cheese dip is awesome must have both if you eat here


Dayna Jany on Google

image I highly urge you to not go here for a dining experience as I guarantee you will be nothing short of disappointed. The place tries to give you a fine dining vibe by providing you with a way over priced menu for the quality of food they are serving. The lettuce in the salads was not fresh at all, it was brown in some places but sadly was the best part of the meal. The beer had floaties in it and we had to ask to have it removed from the table after we complained of the floaties. We ordered the poutine as a starter and it was a disaster. The prime rib was inedible as it was like rubber and it was drowning in gravy you could barely make out where the fries were. There was shredded Parmesan cheese that blanketed the top of the dish that had been put under a heat lamp and was partially melted.
Our entrees were the Tuscan Chicken Penne Pasta and the Chicken Parmesan. The Tuscan dish had chicken so overcooked it could not be chewed. It was hot in some places and cold in others so I am sure it was microwaved to re-cook it. The Chicken Parmesan could not be cut through as the bottom of the chicken was charcoal black and rock hard. This dish was drowning in sauce as well that tasted like it was from a can with no seasoning added or anything. Also all of our dishes were lined with dried parsley....why?


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Overall Rating

Overall Rating
( 141 Reviews )
44
24
16
21
36

Write a Review

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