Portobello's Grill
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25420 LA-1
Plaquemine, LA 70764 - (225) 238-2316
Hours
Chamber Rating
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Ann Cook
Fabulous food and desserts and STELLAR service!
Apr 28th, 2021 -
×¡×˜×•× ××™×™×’' StoneAge
Test good flavor vary good $$
Apr 23rd, 2021 -
Wes FX
Edit: they got rid of brunch there goes my eggs benny -1 star, no one else has brunch around here and it was a unique service I really enjoyed The brunch, and appetizers are awesome. The entree items are ok, they sound super fancy and taste good but miss important things like balance and simplicity they usually lean into an extremity like a rich food tasting too rich, a peppered steak have too much pepper, ect. It also seems like the more money you spend (and you will spend a lot) the smaller the portion get.
Apr 21st, 2021 -
Peggy Beilenson
Apr 19th, 2021 -
Tammy Browning
Not a lot on meun.
Apr 14th, 2021
Contact Info
- (225) 238-2316
- (225) 238-2372
Questions & Answers
Q What is the phone number for Portobello's Grill?
A The phone number for Portobello's Grill is: (225) 238-2316.
Q Where is Portobello's Grill located?
A Portobello's Grill is located at 25420 LA-1, Plaquemine, LA 70764
Q What days are Portobello's Grill open?
A Portobello's Grill is open:
Tuesday: 11:00 AM - 9:00 PM
Wednesday: 11:00 AM - 11:00 AM
Thursday: 11:00 AM - 11:00 AM
Friday: 11:00 AM - 11:00 AM
Saturday: 11:00 AM - 11:00 AM
Sunday: 11:00 AM - 11:00 AM
Monday: 11:00 AM - 9:00 PM
Q How is Portobello's Grill rated?
A Portobello's Grill has a 4.1 Star Rating from 276 reviewers.
Hours
Related Categories
Ratings and Reviews
Portobello's Grill
Overall Rating
Overall Rating
( 276 Reviews )Ann Cook on Google
Fabulous food and desserts and STELLAR service!
×¡×˜×•× ××™×™×’' StoneAge on Google
Test good flavor vary good $$
Wes FX on Google
Edit: they got rid of brunch there goes my eggs benny -1 star, no one else has brunch around here and it was a unique service I really enjoyed
The brunch, and appetizers are awesome. The entree items are ok, they sound super fancy and taste good but miss important things like balance and simplicity they usually lean into an extremity like a rich food tasting too rich, a peppered steak have too much pepper, ect. It also seems like the more money you spend (and you will spend a lot) the smaller the portion get.
Peggy Beilenson on Google
Tammy Browning on Google
Not a lot on meun.
Overall Rating
Overall Rating
( 276 Reviews )Write a Review
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