i m tapas

Oct 3rd, 2018

No comment
Sep 15th, 2018

Always excellent service, amazing food, delicious wines. Naples' best-kept secret.
Aug 11th, 2018

Jul 26th, 2018

(Translated by Google) Unpleasant night in this place: first they do not have known or popular wines, but the prices are sky high, unreal and abusive. Second, the portions are paltry, ridiculous, but at luxury prices. For example, $ 9 for a bottle of water, $ 80 for a paella for 2 people. The spicy Paella, as if it were imported from Mexico. I DO NOT RETURN TO THIS PLACE, OR RECOMMEND IT. The Shrimp served them with shells, a slop. This can be done in Spain, but not in the USA. They are located in a dark non-commercial area, but they charge as if they were on the 5th Ave of Naples, where everything is luxury and quality. The venue is simplistic, but does not disappoint. I GIVE YOU 6 MONTHS TO GO TO PIQUE, BECAUSE YOU CANNOT MAINTAIN WITH THOSE WHO COME FOR THE 1st TIME. I DO NOT THINK ANYONE REPEATS. The waiter is very attentive and has a good command of his work. I gave him complaints about the spice in the food, but the owners did not come, nor did they apologize. A BUSINESS DISASTER (Original) Noche desagradable en este lugar: primero no tienen vinos conocidos, ni populares, pero los precios por la nubes, irreales y abusivos. Segundo, las raciones son miseras, ridiculas, pero a precios de lujo. Por ejemplo, $9 por una botella de agua, $80 por una paella para 2 personas . La Paella picante, como si viniera importada de Mexico. NO VUELVO A ESTE LUGAR, NI LO RECOMIENDO. Los Camarones los sirvieron con cascaras, una chapuza. Eso se puede hacer en EspaÑa, pero no en USA. Estan ubicados en una zona oscura no comercial, pero cobran como si estuvieran en la mismisima 5ta Ave de Naples, donde todo es lujo y calidad. El local es simplista, pero no defrauda. LE DOY 6 MESES PARA QUE SE VAYAN A PIQUE, PORQUE NO SE PUEDE MANTENER CON LOS QUE VIENEN POR 1RA VEZ. NO CREO QUE NADIE REPITA. El Camarero muy atento y domina bien su trabajo. Le di quejas del picante en la comida, pero los dueÑos ni vinieron, ni pidieron una disculpa. UN DESASTRE DE NEGOCIO
Jul 26th, 2018