626 On Rood

Apr 2nd, 2024

Mar 28th, 2024

I had the katy co peppercorn steak tonight and i wad the best steak i have ever had hands down 6 stars
Mar 23rd, 2024

Angelina was our server and she was wonderful at helping me navigating my allergies as well as providing great customer service. It was a wonderful experience and we will be back.
Mar 4th, 2024

The escargot was okay I assume (?), I've not had escargot before. It did remind me of mushrooms. I wonder why we bother with snails when mushrooms would be so much easier. The fried oysters had a perfect, crispy crust. It was flavorful, but not enough to cover up the presence of oyster. I can't fault them too heavily for being what they are.... oysters. Let me say I didn't order this. My dining partner ordered them and was kind enough to share. They were very pleased with how they turned out. The service was excellent. The soup was good. I feel like I had to search for the flavors of the pickled ukrainian tomato and the artichoke heart. The soup was also covered in bitter tasting petals and was very pretty. The baked good I had for dessert was an almond cake (baked in 6" tart tin?) with cherries and toasted hazelnuts in a lavender syrup. It had a gritty almond flour texture, and reminded me of eating a macaron. The cherries were nice. The flavor was subtle. It takes some time to eat there. We had a three course meal and were there for nearly three hours. This place has lovely looking drinks and I imagine would hold greater appeal for me if I were more of a wine drinker.
Mar 5th, 2024