New Pardes Restaurant

A. Blah _{on Google}

Feb 2nd, 2005

This is one of several Bangladeshi establishments on 3rd St. between Vermont and Western. The steam table fare is mostly of high quality, especially the fish and vegetable dishes. Some of the grilled tandoori chicken gets dry after sitting there and the samosas and other pastries can be greasy.
The butcher section is fabulous. There is often locally raised beef and goat, which is very good. Chicken and lamb are also available, at good quality and prices.
Lastly, you can find nearly all your South Asian grocery needs -- herbs, spices, special ingredients, including some Sri Lankan fare. There is also some fresh produce, with an emphasis on Bangladeshi veggies.
All round, a great place.