Tonkatsu House

I used to love this place, but stopped going after noticing the changes in portion size and taste. They are using a different type of meat for their hamburg steaks now, and it not only doesn’t taste the same, but also doesn’t have any flavor. Most noticeable change is the change in portion size of their dishes. I understand that the changes were inevitable, considering the inflation, but I wish they made that change in the price of their food, not the quality or quantity.
Sep 20th, 2021

The cabbages were too plain and kind of dry because they weren't fresh enough to eat. Even though I still liked the other foods because of the quality and taste, they were fine for me
Aug 6th, 2021

Delicious pork cutlet.
Jul 24th, 2021

Food is great but the owners are terrible. I ordered and forgot to get a repeat customer stamp for my card. Went to the same person I ordered from 5 minutes before and not only did she not remember me but she grilled me on what I ordered...in Korean. When I told her I didn't speak Korean she grilled me in English, as if I was some criminal trying to steal a stamp. I go out of my way usually to come here but never again. Rude and unprofessional. Avoid if at all possible.
Jul 23rd, 2021

(Translated by Google) The taste is completely different from before. The pork cutlet is not as crispy as before, and the soup is just water. It comes out as if it came out of mixing Ottogi soup powder with water.. The pork cutlet sauce is much thinner and tastes different than before. That macaron salad?? It's overcooked, so it's mushy, but the sauce it's mixed with doesn't taste good. Cabbage salad tastes the same as before. I think the owner has changed. Now, the pork cutlet house has become a taste in my memories. I don't think I will eat it now. (Original) 맛이 전이랑 완전 달라요. 돈까스는 예전처럼 바삭하지도 않고 수프는 완전 그냥 물이에요. 물에다가 오뚜기 수프가루 살짝 섞어서 나온것 처럼 나와요.. 돈까스 소스도 맛이 전보다 훨씬 묽어지고 맛도 달라요. 그 마카론 샐러드?? 그것 너무 익어서 흐물거리는데 버무린 소스도 맛이 없어요. 양배추 샐러드는 예전과 같은 맛이에요. 아무래도 주인이 바뀐것 같아요. 이제 왕돈까스 하우스는 제 추억속의 맛이 되었네요. 이제는 안먹을것 같아요.
Jun 18th, 2021