Hours

Thursday:
10:00 AM - 10:00 AM
Friday:
10:00 AM - 10:00 AM
Saturday:
10:00 AM - 10:00 AM
Sunday:
Closed
Monday:
10:00 AM - 5:00 PM
Tuesday:
10:00 AM - 5:00 PM
Wednesday:
10:00 AM - 10:00 AM

Chamber Rating

4.6 - (41 reviews)
36
0
0
2
3
Read Our 41 Reviews

Chamber Rating

4.6 - (41 reviews)
36
0
0
2
3
  • Mike Diffendal

    Can’t say enough good things about this company. I called Todd at 2:00 PM on a Friday. The bachelor party I was coordinating had a change of plans and I took a shot in the dark to see if Todd could cater our dinner... for literally that following Saturday at 6 PM. I left a message and he called me back within 30 minutes. He told me he already had 2 weddings that day BUT he could pull this off for me. He asked what cuisine, how many people, and if there were any dietary restrictions. 14, Mexican, no. He said he’d put something together and I put my full trust him. 26 hours later and he’s pulling into our Airbnb, setting up burners and unpacking tacos, enchiladas, beans and queso, rice, au gratin potatoes, chips and salsa and all the toppings for the main dishes. Turn around time and service alone were impeccable, but it gets better, because the food was downright incredible. Not just good, it was the type of food my entire party will be salivating over when we recall that dinner. Oh, and the added bonus, he gave us all sorts of recommendations for where a group like ours might enjoy going out. He and his company checked every box. Highly, HIGHLY recommend using them for your catering needs.
    May 17th, 2021

  • Joseph McNamara

    We hired Put A Fork in it for a post proposal surprise party dinner. We had appetizers and dinner for 20 people and it was perfect. Todd brought and set up everything, it was hot and delicious. All the guests raved about, and devoured all the dishes. Todd was super easy to work with and responded to all inquires and suggestions. Not from the area, but hope to have an opportunity to call them again.
    Apr 21st, 2021

  • Tiffany D

    My company has used Put A Fork In It twice; once for our holiday work party and the other for our big Expo. Todd and his crew are excellent communicators and stick to their promised timeline. The food selections and displays were beyond anything we could have asked for and they stuck within our budget. Their bartenders are friendly and personable and do a great job serving the guests. I would highly recommend Put A Fork In It Catering for any type of event you're having.
    Oct 10th, 2020

  • USOA MRS ARIZONA

    We ordered Easter dinner for our family this year from Put a Fork in It. What a great idea that turned out to be! We ordered for 8 but we had plenty of food left over! The food was delivered right on time and was hit, fresh and DELICIOUS! Besides the quality of the food, Todd was so helpful - we had three vegetarians and Todd made us a fantastic vegetable pasta. One of the best I’ve ever had. We will definitely use Put a Fork in It again!
    Jul 16th, 2020

  • Vicki B

    I contacted Put A Fork In It in early April 2021. We had about a month to plan our last minute wedding. Todd responded right away. He was always timely with his responses including menu review and food requests. The food tasting went perfectly, nothing needed to be altered. I told him that my daughter was vegan so I wanted to incorporate vegan options in our buffet and desserts. He said it wouldn't be a problem and it wasn't! He coordinated everything from table, chair and linens, etc. to the wedding cake and vegan cupcakes. He was very accommodating and easy to work with. Everything was on time, despite the fact that it is hard to find employees these days. It gave my fiance and I so much relief knowing that Todd would coordinate it all and that I did not have to seek out a table/chair vendor, linen vendor, cake vendor, etc. Again, he did this very last minute. The food was hot, the servers were nice and attentive, the cake was phenomenal. Nothing but compliments from my guests. Honestly, I rarely give 5 stars but Put A Fork In It deserves 5 stars. I highly recommend Todd and Put A Fork In It.
    Apr 28th, 2021

Read Our 41 Reviews

About
Put A Fork In It Catering

Put A Fork In It Catering is located at in Phoenix, Arizona . Put A Fork In It Catering can be contacted via phone at (602) 930-0603 for pricing, hours and directions.

Contact Info

  •   (602) 930-0603

Questions & Answers

Q What is the phone number for Put A Fork In It Catering?

A The phone number for Put A Fork In It Catering is: (602) 930-0603.


Q Where is Put A Fork In It Catering located?

A Put A Fork In It Catering is located at , Phoenix, AZ


Q How big is Put A Fork In It Catering?

A Put A Fork In It Catering employs approximately 20+ people.


Q What days are Put A Fork In It Catering open?

A Put A Fork In It Catering is open:
Thursday: 10:00 AM - 10:00 AM
Friday: 10:00 AM - 10:00 AM
Saturday: 10:00 AM - 10:00 AM
Sunday: Closed
Monday: 10:00 AM - 5:00 PM
Tuesday: 10:00 AM - 5:00 PM
Wednesday: 10:00 AM - 10:00 AM


Q How is Put A Fork In It Catering rated?

A Put A Fork In It Catering has a 4.6 Star Rating from 41 reviewers.

Hours

Thursday:
10:00 AM - 10:00 AM
Friday:
10:00 AM - 10:00 AM
Saturday:
10:00 AM - 10:00 AM
Sunday:
Closed
Monday:
10:00 AM - 5:00 PM
Tuesday:
10:00 AM - 5:00 PM
Wednesday:
10:00 AM - 10:00 AM

Ratings and Reviews
Put A Fork In It Catering

Overall Rating

Overall Rating
( 41 Reviews )
36
0
0
2
3
Write a Review

Mike Diffendal on Google

image Can’t say enough good things about this company. I called Todd at 2:00 PM on a Friday. The bachelor party I was coordinating had a change of plans and I took a shot in the dark to see if Todd could cater our dinner... for literally that following Saturday at 6 PM. I left a message and he called me back within 30 minutes. He told me he already had 2 weddings that day BUT he could pull this off for me. He asked what cuisine, how many people, and if there were any dietary restrictions. 14, Mexican, no. He said he’d put something together and I put my full trust him. 26 hours later and he’s pulling into our Airbnb, setting up burners and unpacking tacos, enchiladas, beans and queso, rice, au gratin potatoes, chips and salsa and all the toppings for the main dishes. Turn around time and service alone were impeccable, but it gets better, because the food was downright incredible. Not just good, it was the type of food my entire party will be salivating over when we recall that dinner. Oh, and the added bonus, he gave us all sorts of recommendations for where a group like ours might enjoy going out. He and his company checked every box. Highly, HIGHLY recommend using them for your catering needs.


Joseph McNamara on Google

image We hired Put A Fork in it for a post proposal surprise party dinner. We had appetizers and dinner for 20 people and it was perfect. Todd brought and set up everything, it was hot and delicious. All the guests raved about, and devoured all the dishes. Todd was super easy to work with and responded to all inquires and suggestions. Not from the area, but hope to have an opportunity to call them again.


Tiffany D on Google

image My company has used Put A Fork In It twice; once for our holiday work party and the other for our big Expo. Todd and his crew are excellent communicators and stick to their promised timeline. The food selections and displays were beyond anything we could have asked for and they stuck within our budget. Their bartenders are friendly and personable and do a great job serving the guests. I would highly recommend Put A Fork In It Catering for any type of event you're having.


USOA MRS ARIZONA on Google

image We ordered Easter dinner for our family this year from Put a Fork in It. What a great idea that turned out to be! We ordered for 8 but we had plenty of food left over! The food was delivered right on time and was hit, fresh and DELICIOUS!
Besides the quality of the food, Todd was so helpful - we had three vegetarians and Todd made us a fantastic vegetable pasta. One of the best I’ve ever had.
We will definitely use Put a Fork in It again!


Vicki B on Google

image I contacted Put A Fork In It in early April 2021. We had about a month to plan our last minute wedding. Todd responded right away. He was always timely with his responses including menu review and food requests. The food tasting went perfectly, nothing needed to be altered. I told him that my daughter was vegan so I wanted to incorporate vegan options in our buffet and desserts. He said it wouldn't be a problem and it wasn't! He coordinated everything from table, chair and linens, etc. to the wedding cake and vegan cupcakes. He was very accommodating and easy to work with. Everything was on time, despite the fact that it is hard to find employees these days. It gave my fiance and I so much relief knowing that Todd would coordinate it all and that I did not have to seek out a table/chair vendor, linen vendor, cake vendor, etc. Again, he did this very last minute. The food was hot, the servers were nice and attentive, the cake was phenomenal. Nothing but compliments from my guests. Honestly, I rarely give 5 stars but Put A Fork In It deserves 5 stars. I highly recommend Todd and Put A Fork In It.


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Overall Rating

Overall Rating
( 41 Reviews )
36
0
0
2
3

Write a Review

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