Cork Restaurant

Brian Hughes _{on Google}

Dec 20th, 2012

Outstanding service and the best food I've had in the valley...props to the chef! I will be back soon!!!

Liz Murray _{on Google}

Dec 28th, 2012

I cannot believe they are still in business. The menu was just "okay", and overpriced. What I found interesting was they pride themselves on Wine, and the waitress I saw next to me, opened up the wine bottles like she was straggling a chicken's neck. Please spare me. --And don't wrap your palms all over the neck of a wine bottle. God only knows where your handles were! Very unsanitary. I was in the restaurant business for 10 years, and I could not get her out of my mind. What were her credentials? Burger King?
It was breezy out, and they put 3 customers, including myself on the Patio. The menus nearly blew off the table. They had a fire place, but they didn't put anyone near it! Ohhh, but the classic issue is, --the lighting is so poor you could barely see the menu, or the bill! The waitor told me that he tried to light the candles, but the wind kept blowing them out! Realllly? This was my first time there, and it will be my last! Don't waste your time, or your money. And please remember, when you sit your customers on the Patio,.. THEY PAY THE SAME AS THE REST OF YOUR CUSTOMERS. Your menu prices don't change, and neither should the atmostphere!