HSL
-
418 E 200 S
Salt Lake City, UT 84111 - 801-539-9999
Hours
Chamber Rating
-
Rufus Martinez
One of our favorite restaurants to eat. We have had Conner as our waiter twice now and his customer service is the next level. Attentive, kind, knowledgeable about the restaurant and menu. The atmosphere here is so inviting. Friendly staff, the food is so good! You cannot go wrong on the menu! 10/10 Parking: There are only about 8 parking spots in the back. It's hard to get to and obviously very limited. Street parking is widely available.
Apr 4th, 2024 -
Malachi Gillihan
Not that this place *needs* another 5-star contribution but I have to dish about the dishes. Holy moly. Ive never seen such beautiful carrots, and the flavor combos of that dish, I could have eaten it all night. The General Tso style cauli - yeah, everyone talks about it for a reason. It was the bees knees It *was quite salty compared to the sweeter carrots, so if you do both I recommend doing the cauliflower first (which is not what I did! ) My wife had the fried chicken and loved it, I had the burger. Cocktails were yummy - however, I gotta say the Manhattan wasnt worth the $35ish I paid for it. It tasted like. what a Manhattan would typically taste like at most bars Ive gone to. Id suggest opting for another cocktail treat as the price suggests (to me) that it was going to be something unique. I think it was probably just paying for the special whiskey used, but it didnt elevate the drink IMO. All in all, this place is popular for a reason - theyre killing it here!
Apr 4th, 2024 -
Mason Papa
Apr 3rd, 2024 -
Abe Kashiwagi
This is a high end classy restaurant Wonderful staff and service. The pork shank is to DIE for. The meat falls right off the bone with a delicious creamy sauce. Basically melts in your mouth. Do yourself a favor and get this. The biscuit looks small in the picture but easily feeds two people. Drizzled in a delicious honey bakked to perfection. The cauliflower cooked starter tastes like an elevated General Tso chicken but replaced with cauliflower. Breaded nicely with a beautiful plating of peppers and beans. The winner is the featured New York Times desert caramel pudding! Yummmm. This was too good. We were already stuffed but heard such good reviews we had to get it. We licked the bowl clean Love this place. Definitely recommend it.
Mar 30th, 2024 -
Andrei Roman
After various disappointments in SLC, I had an absolutely outstanding dinner at HSL. The food was absolutely divine. The drinks were amazing and my server was very gentle and earnest. This was a highlight of my dining experience this year and I would love to come back whenever I will be back in town.
Mar 27th, 2024
Contact Info
- 801-539-9999
Questions & Answers
Q What is the phone number for HSL?
A The phone number for HSL is: 801-539-9999.
Q Where is HSL located?
A HSL is located at 418 E 200 S, Salt Lake City, UT 84111
Q What is the internet address for HSL?
A The website (URL) for HSL is: http://hslrestaurant.com/
Q What days are HSL open?
A HSL is open:
Friday: 5:00 PM - 10:00 PM
Saturday: 5:00 PM - 10:00 PM
Sunday: Closed
Monday: Closed
Tuesday: 5:00 PM - 9:00 PM
Wednesday: 5:00 PM - 9:00 PM
Thursday: 5:00 PM - 9:00 PM
Q How is HSL rated?
A HSL has a 4.6 Star Rating from 802 reviewers.
Hours
Ratings and Reviews
HSL
Overall Rating
Overall Rating
( 802 Reviews )Rufus Martinez on Google
One of our favorite restaurants to eat. We have had Conner as our waiter twice now and his customer service is the next level. Attentive, kind, knowledgeable about the restaurant and menu. The atmosphere here is so inviting. Friendly staff, the food is so good! You cannot go wrong on the menu! 10/10
Parking: There are only about 8 parking spots in the back. It's hard to get to and obviously very limited. Street parking is widely available.
Malachi Gillihan on Google
Not that this place *needs* another 5-star contribution but I have to dish about the dishes. Holy moly. Ive never seen such beautiful carrots, and the flavor combos of that dish, I could have eaten it all night. The General Tso style cauli - yeah, everyone talks about it for a reason. It was the bees knees It *was quite salty compared to the sweeter carrots, so if you do both I recommend doing the cauliflower first (which is not what I did! ) My wife had the fried chicken and loved it, I had the burger. Cocktails were yummy - however, I gotta say the Manhattan wasnt worth the $35ish I paid for it. It tasted like. what a Manhattan would typically taste like at most bars Ive gone to. Id suggest opting for another cocktail treat as the price suggests (to me) that it was going to be something unique. I think it was probably just paying for the special whiskey used, but it didnt elevate the drink IMO.
All in all, this place is popular for a reason - theyre killing it here!
Mason Papa on Google
Abe Kashiwagi on Google
This is a high end classy restaurant Wonderful staff and service. The pork shank is to DIE for. The meat falls right off the bone with a delicious creamy sauce. Basically melts in your mouth. Do yourself a favor and get this. The biscuit looks small in the picture but easily feeds two people. Drizzled in a delicious honey bakked to perfection. The cauliflower cooked starter tastes like an elevated General Tso chicken but replaced with cauliflower. Breaded nicely with a beautiful plating of peppers and beans.
The winner is the featured New York Times desert caramel pudding! Yummmm. This was too good. We were already stuffed but heard such good reviews we had to get it. We licked the bowl clean
Love this place. Definitely recommend it.
Andrei Roman on Google
After various disappointments in SLC, I had an absolutely outstanding dinner at HSL. The food was absolutely divine. The drinks were amazing and my server was very gentle and earnest. This was a highlight of my dining experience this year and I would love to come back whenever I will be back in town.
Overall Rating
Overall Rating
( 802 Reviews )Write a Review
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