Hours

Monday:
10:30 AM - 12:00 AM
Tuesday:
10:30 AM - 12:00 AM
Wednesday:
10:30 AM - 12:00 AM
Thursday:
10:30 AM - 12:00 AM
Friday:
10:30 AM - 12:00 AM
Saturday:
10:30 AM - 12:00 AM
Sunday:
10:30 AM - 12:00 AM

Chamber Rating

Verified Member
3.4 - (135 reviews)
65
12
13
7
38
Read Our 135 Reviews

Chamber Rating

Verified Member
3.4 - (135 reviews)
65
12
13
7
38
  • Michael Cabrera

    The best wings....and fast service Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 Recommended dishes Chicken Wings, Nasty Wings More
    Apr 9th, 2023

  • Karen Ramos

    Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More
    Apr 4th, 2023

  • Solo Won

    Food : 4/5 | Service : 3/5 | Atmosphere : 4/5 Recommended dishes Chicken Wings More
    Apr 2nd, 2023

  • tortuga joce

    I put in an online order for 3 and I get there and a red head lady is on her phone and Im the only one in. I tell her I have an order and she said she doesnt have it and then looks in the system and sees it. It wasnt ready until 3:30 what was the point of ordering in advance
    Apr 1st, 2023

  • Tanner LeBaron

    Big time shoutout to my friend, Ralph. He introduced me to Wingstop circa 2015, and my life (aka taste buds) have changed dramatically for the better with Ralphs blessing, I too, have had the opportunity to reach out and extend this vast knowledge of the best wings to my friends, and their friends. Its been quite the journey weve been on. Im indebted to Wingstop, in fact, I once participated in a poll on their Instagram, they asked for my email and phone number. Thought I was getting scammed! Lo and behold they sent me a $50 gift card and a Wingstop football! Couldnt believe it. My first wings at Wingstop were Lemon Pepper, boneless. Oh have I learned to go bone-in! Not hating on the boneless, but IYKYK. My top flavors are; Louisiana Rub, Spicy Korean BBQ, and Lemon Pepper. On frequent rotation folks. Coin it the big 3. The fries are great, the ranch is superb and having a side of coke, chefs kiss. Get those paper towels wet, trust me. Youll thank me later, its imperative getting the sauce out of the corners of your mouth. Plus, those fingers gotta be fresh and clean for the next drum or flat youre about to pick up. Sure this restaurant is small, but I would travel up to West Jordan whenever there was a big movie release, or a big game. We would rally at the stop of Wings, and place our order exactly 18 minutes out, so when we walked through those doors the words uttered, order for Tanner? Was always what my ears desired to hear. Now we have one close to us, here in the Valley. Talk about being fortunate. Call it a place of worship if you will. If youre getting take out, it should be NO surprise that wings have a short shelf life; dont give me any slander of your wings being bad after they traveled in your car for 15 minutes until your first bite! Were better than this. To my fellow stoppers and prospective Wing enthusiasts; might I share some wisdom.. Set that oven to a crispy 375 degrees. Put those wings in the oven for 6-8 minutes and youre back to flapping around for some good wings. Dont sell yourself short! Eat it on the spot, or pre-heat the oven for a lil spark if that precious cargo is take-out. My hat is tipped to wing experts in the back compiling the wings and the sauces altogether. Each wing stop experience Ive had has always been delightful. I know the quality, I know the service! I love that theres 2-3 tvs and I dont have a waiter (cough cough, BDUBS). Let me order, sit down for 18-20 minutes, take a few sips of my drink, and mentally prepare myself for the flight of wings. If you go to Wingstop, be there to enjoy the wings, the ranch, the atmosphere, and the beauty of the fries seasoned with love. May you all find this review helpful in your self discovery of your go-to Wingstop flavor! Enjoy.
    Apr 10th, 2023

Read Our 135 Reviews

About
Wingstop

When you’re craving insane flavor and customizable wings, Wingstop Saratoga Springs N Redwood Rd is the place to go. Order online for carryout and delivery from Wingstop Saratoga Springs N Redwood Rd to get your hands on our classic or boneless wings as well as our tenders. With over 11 iconic flavors, our cooked-to-order wings will satisfy any craving. From Lemon Pepper to Original Hot, our savory flavors will leave you satisfied after every order. Whatever flavors you like, pair them with our hand-cut, seasoned fries and other signature sides like Cajun Fried Corn or Buffalo Ranch Fries.

Contact Info

Payment Methods

  • AMERICANEXPRESS
  • DISCOVER
  • MASTERCARD
  • VISA

Questions & Answers

Q What is the phone number for Wingstop?

A The phone number for Wingstop is: (385) 352-9464.


Q Where is Wingstop located?

A Wingstop is located at 1140 North Redwood Rd, Saratoga Springs, Utah 84045


Q What is the internet address for Wingstop?

A The website (URL) for Wingstop is: https://www.wingstop.com/location/wingstop-2083-saratoga-springs-ut-84045/menu?y_source=1_NjIxOTM0MjctNTQ1LWxvY2F0aW9uLndlYnNpdGU%3D


Q What days are Wingstop open?

A Wingstop is open:
Monday: 10:30 AM - 12:00 AM
Tuesday: 10:30 AM - 12:00 AM
Wednesday: 10:30 AM - 12:00 AM
Thursday: 10:30 AM - 12:00 AM
Friday: 10:30 AM - 12:00 AM
Saturday: 10:30 AM - 12:00 AM
Sunday: 10:30 AM - 12:00 AM


Q How is Wingstop rated?

A Wingstop has a 3.4 Star Rating from 135 reviewers.

Hours

Monday:
10:30 AM - 12:00 AM
Tuesday:
10:30 AM - 12:00 AM
Wednesday:
10:30 AM - 12:00 AM
Thursday:
10:30 AM - 12:00 AM
Friday:
10:30 AM - 12:00 AM
Saturday:
10:30 AM - 12:00 AM
Sunday:
10:30 AM - 12:00 AM

Ratings and Reviews
Wingstop

Overall Rating

Overall Rating
( 135 Reviews )
65
12
13
7
38
Write a Review

Michael Cabrera on Google

image The best wings....and fast service Food : 5/5 | Service : 5/5 | Atmosphere : 5/5
Recommended dishes Chicken Wings, Nasty Wings More


Karen Ramos on Google

image Food : 5/5 | Service : 5/5 | Atmosphere : 5/5 More


Solo Won on Google

image Food : 4/5 | Service : 3/5 | Atmosphere : 4/5
Recommended dishes Chicken Wings More


tortuga joce on Google

image I put in an online order for 3 and I get there and a red head lady is on her phone and Im the only one in. I tell her I have an order and she said she doesnt have it and then looks in the system and sees it. It wasnt ready until 3:30 what was the point of ordering in advance


Tanner LeBaron on Google

image Big time shoutout to my friend, Ralph. He introduced me to Wingstop circa 2015, and my life (aka taste buds) have changed dramatically for the better
with Ralphs blessing, I too, have had the opportunity to reach out and extend this vast knowledge of the best wings to my friends, and their friends. Its been quite the journey weve been on. Im indebted to Wingstop, in fact, I once participated in a poll on their Instagram, they asked for my email and phone number. Thought I was getting scammed! Lo and behold they sent me a $50 gift card and a Wingstop football! Couldnt believe it.
My first wings at Wingstop were Lemon Pepper, boneless. Oh have I learned to go bone-in! Not hating on the boneless, but IYKYK. My top flavors are; Louisiana Rub, Spicy Korean BBQ, and Lemon Pepper. On frequent rotation folks. Coin it the big 3. The fries are great, the ranch is superb and having a side of coke, chefs kiss. Get those paper towels wet, trust me. Youll thank me later, its imperative getting the sauce out of the corners of your mouth. Plus, those fingers gotta be fresh and clean for the next drum or flat youre about to pick up.
Sure this restaurant is small, but I would travel up to West Jordan whenever there was a big movie release, or a big game. We would rally at the stop of Wings, and place our order exactly 18 minutes out, so when we walked through those doors the words uttered, order for Tanner? Was always what my ears desired to hear. Now we have one close to us, here in the Valley. Talk about being fortunate. Call it a place of worship if you will.
If youre getting take out, it should be NO surprise that wings have a short shelf life; dont give me any slander of your wings being bad after they traveled in your car for 15 minutes until your first bite! Were better than this. To my fellow stoppers and prospective Wing enthusiasts; might I share some wisdom.. Set that oven to a crispy 375 degrees. Put those wings in the oven for 6-8 minutes and youre back to flapping around for some good wings. Dont sell yourself short! Eat it on the spot, or pre-heat the oven for a lil spark if that precious cargo is take-out.
My hat is tipped to wing experts in the back compiling the wings and the sauces altogether. Each wing stop experience Ive had has always been delightful. I know the quality, I know the service! I love that theres 2-3 tvs and I dont have a waiter (cough cough, BDUBS). Let me order, sit down for 18-20 minutes, take a few sips of my drink, and mentally prepare myself for the flight of wings. If you go to Wingstop, be there to enjoy the wings, the ranch, the atmosphere, and the beauty of the fries seasoned with love. May you all find this review helpful in your self discovery of your go-to Wingstop flavor! Enjoy.


Load More Reviews

Overall Rating

Overall Rating
( 135 Reviews )
65
12
13
7
38

Write a Review

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