Hours

Monday:
7:00 AM - 11:00 AM
Tuesday:
7:00 AM - 11:00 AM
Wednesday:
7:00 AM - 11:00 AM
Thursday:
7:00 AM - 11:00 AM
Friday:
7:00 AM - 11:00 AM
Saturday:
7:00 AM - 11:00 AM
Sunday:
7:00 AM - 10:30 AM

Chamber Rating

4.6 - (1002 reviews)
756
144
45
36
21
Read Our 1002 Reviews

Chamber Rating

4.6 - (1002 reviews)
756
144
45
36
21
  • M C.

    Alicia was our waitress and recommended alternatives as they do not have filet mignon. The lamb was pretty good.
    Apr 5th, 2024

  • Joshua Liggin

    Not very good. Average at best.
    Apr 1st, 2024

  • Gayle Gross

    This was a small post wedding dinner with family. The reservations were made well in advance and there had been several calls back and forth to plan this special event. That said, in actuality there was nothing at all special about it! It was less than a run of the mill dinner. The service was erratic and uneven. The main server seemed inexperienced. More than the average number of people were involved in all of it and it was strange. Cocktail and drink service was sorely lacking, slow and the timing was off. The smoked butter and bread assortment was unique, but all pieces of the bread were tough as if they had been rewarmed in a microwave. Later charger plates were removed, but the hard bound menus remained at each place. The amuse bouche (tiny tart shell filled with Boursin cheese) was served in a little silver plate ON TOP OF THE MENU which no doubt had been handled by an untold number of people!!! My daughter ordered a bottle of wine for the table and after at first coming to tell her they couldn't find the bottle, they brought ONE glass. Never saw a sommeIier. I had thought that perhaps there would have been a complimentary champagne toast or something similar to mark the occasion, but nothing. An amateurish disappointment. Want something extra special and seamless to please a group? Go to Pappas Brothers in Dallas.
    Mar 16th, 2024

  • Ramel Johnson


    Mar 12th, 2024

  • Shaderia Bradford


    Mar 6th, 2024

Read Our 1002 Reviews

About
Fearing's Restaurant

Celebrity chef Dean Fearing has created seven spectacular dining and gathering settings, all featuring "Elevated American Cuisine - Bold Flavors, No Borders." Diners can sample Dean’s innovative menu, including Texas farm-to-market specialties, and the restaurant’s gracious, attentive service in a succession of unique indoor settings and outdoor environments. Fearing’s is the perfect blend of innovative design, elevated cuisine and the true spirit of Texas hospitality.

Contact Info

Brands

  • The Ritz-Carlton

Questions & Answers

Q What is the phone number for Fearing's Restaurant?

A The phone number for Fearing's Restaurant is: 214-922-4848.


Q Where is Fearing's Restaurant located?

A Fearing's Restaurant is located at 2121 McKinney Ave, Dallas, Texas 75201


Q What is the internet address for Fearing's Restaurant?

A The website (URL) for Fearing's Restaurant is: http://fearingsrestaurant.com/


Q How big is Fearing's Restaurant?

A Fearing's Restaurant employs approximately 20+ people.


Q What days are Fearing's Restaurant open?

A Fearing's Restaurant is open:
Monday: 7:00 AM - 11:00 AM
Tuesday: 7:00 AM - 11:00 AM
Wednesday: 7:00 AM - 11:00 AM
Thursday: 7:00 AM - 11:00 AM
Friday: 7:00 AM - 11:00 AM
Saturday: 7:00 AM - 11:00 AM
Sunday: 7:00 AM - 10:30 AM


Q How is Fearing's Restaurant rated?

A Fearing's Restaurant has a 4.6 Star Rating from 1002 reviewers.

Hours

Monday:
7:00 AM - 11:00 AM
Tuesday:
7:00 AM - 11:00 AM
Wednesday:
7:00 AM - 11:00 AM
Thursday:
7:00 AM - 11:00 AM
Friday:
7:00 AM - 11:00 AM
Saturday:
7:00 AM - 11:00 AM
Sunday:
7:00 AM - 10:30 AM

Ratings and Reviews
Fearing's Restaurant

Overall Rating

Overall Rating
( 1002 Reviews )
756
144
45
36
21
Write a Review

M C. on Google

image Alicia was our waitress and recommended alternatives as they do not have filet mignon. The lamb was pretty good.

Business Response on Google Apr 9th, 2024
Dear MC,Thank you for taking the time to share a review of your recent dining experience at Fearing's Restaurant. We're thrilled to hear that Alicia took great care of you. We strive for the finest cuisine and hospitality in Dallas and it sounds like she delivered. We hope that we have the chance to welcome you back soon so that you can try that Filet Mignon. Warmly,The Fearing's Team

Joshua Liggin on Google

image Not very good. Average at best.

Business Response on Google Apr 2nd, 2024
Dear Joshua Liggin,Thank you for taking the time to share some valuable feedback regarding your dining experience at Fearing's Restaurant. We take pride in delivering the most exceptional cuisine and southern hospitality, and we missed the mark during your visit. I would appreciate the opportunity to connect with you further to address your concerns. Would you kindly contact me at your earliest convenience? I look forward to hearing from you soon so we can begin to regain your trust.Warm regards,Brianna JenkinsFearing’s General Manager214.922.4848

Gayle Gross on Google

image This was a small post wedding dinner with family. The reservations were made well in advance and there had been several calls back and forth to plan this special event. That said, in actuality there was nothing at all special about it! It was less than a run of the mill dinner. The service was erratic and uneven. The main server seemed inexperienced. More than the average number of people were involved in all of it and it was strange. Cocktail and drink service was sorely lacking, slow and the timing was off. The smoked butter and bread assortment was unique, but all pieces of the bread were tough as if they had been rewarmed in a microwave. Later charger plates were removed, but the hard bound menus remained at each place. The amuse bouche (tiny tart shell filled with Boursin cheese) was served in a little silver plate ON TOP OF THE MENU which no doubt had been handled by an untold number of people!!! My daughter ordered a bottle of wine for the table and after at first coming to tell her they couldn't find the bottle, they brought ONE glass. Never saw a sommeIier. I had thought that perhaps there would have been a complimentary champagne toast or something similar to mark the occasion, but nothing. An amateurish disappointment. Want something extra special and seamless to please a group? Go to Pappas Brothers in Dallas.

Business Response on Google Mar 17th, 2024
Dear Gayle Gross,Thank you for taking the time to share your valuable feedback regarding your experience at Fearing's restaurant. We strive for the most exceptional, southwestern hospitality and we unquestionably missed the mark in your dinner.I would appreciate the opportunity to speak with you directly to further address your concerns and kindly ask you to contact me at your earliest convenience. I look forward to hearing from you soon.Warm regards,Davide PaduanoDirector of Food & Beverage Operations214.922.4802

Ramel Johnson on Google

image

Business Response on Google Mar 12th, 2024
Dear Ramel Johnson,Thank you for taking the time to share a five-star review! We're delighted to see that you enjoyed your dining experience at Fearing's Restaurant, and can't wait for the chance to serve you in Dean's Kitchen again soon.Best,The Team at Fearing's Restaurant

Shaderia Bradford on Google

image

Business Response on Google Mar 15th, 2024
Dear Shaderia Bradford,Thank you for taking the time to share a five-star review of your dining experience at Fearing's Restaurant! We're thrilled to see that we impressed on all fronts and delivered a dining experience to remember. We hope we have a pleasure to serve up some more of the best of the southwest sometime soon.Best,The Team at Fearing's Restaurant

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Overall Rating

Overall Rating
( 1002 Reviews )
756
144
45
36
21

Write a Review

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