Ling & Louie's

Lots of gluten free options. We highly recommend the GF Orange Peel chicken. We read the reviews before coming here and the Orange Peel chicken is the dish that had the most glowing reviews so we decided to take their word. For an airport restaurant, their food is well above average. We tried all their fried rice dishes along with the orange peel. The hangover rice was good, but the Orange Peel chicken was far better. I wouldn't recommend trying anything else besides that. As far as aesthetics, I know other reviews mentioned it wasn't the best. We agree, it seemed run down, especially the tables and chairs. But if you're only there for the food, you'll like it. Service is slow as well, but our waitress was nice and we had a longer layover so we didn't mind. Dietary restrictions: So many gluten free options! I've never found a gluten-free Chinese food place until we came here.
Apr 5th, 2024

Apr 4th, 2024

Truly bad. Service was average but the food was inedible and overpriced. Even the soda tasted like cleaning products. Edamame had some sort of goo and was incredibly undercooked. Pad tai was devoid of taste and the honey walnut shrimp made me sick to my stomach. Dont go here.
Apr 1st, 2024

Very friendly service and great food, especially for an airport.
Mar 30th, 2024

I travel through DFW a ton but today was my first time eating here. When I approached the hostess stand there was no one in sight. The restaurant was not busy with maybe 6 tables seated and a few at the bar. I waited for 5 minutes before someone appeared. I ordered the pot stickers (6 for $20) and the Salmon ($39). At the hostess podium they had photos of all of their meals and the salmon photo and description stated it came with asparagus and rice. In the photo it was spears of asparagus next to the salmon fillet and rice. Simple and straight forward. What I received was chopped up asparagus cooked with red bell pepper. I absolutely despise bell pepper and had this been presented on the menu I definitely would not have ordered it. I feel despite it being at the airport the price for the 6 pot stickers (though they were delicious) was a bit steep and the salmon itself was delicious but I could not eat the entirety of my almost $40 meal due to an unlisted item being cooked in with it. I was right on time so I did not ask the waitress for different food. After tip and taxes the grad total was around $70, which in my opinion was just too much for what I got. Will probably not go back.
Mar 28th, 2024