Questions & Answers
Q What is the phone number for Pok-e-Jo's - Parmer?
A The phone number for Pok-e-Jo's - Parmer is: (512) 491-0434.
Q Where is Pok-e-Jo's - Parmer located?
A Pok-e-Jo's - Parmer is located at 2121 W Parmer Ln, Austin, Texas 78727
Q What is the internet address for Pok-e-Jo's - Parmer?
A The website (URL) for Pok-e-Jo's - Parmer is: https://pokejos.com/
Q What days are Pok-e-Jo's - Parmer open?
A Pok-e-Jo's - Parmer is open:
Thursday: 11:00 AM - 9:00 PM
Friday: 11:00 AM - 9:00 PM
Saturday: 11:00 AM - 9:00 PM
Sunday: 11:00 AM - 9:00 PM
Monday: 11:00 AM - 9:00 PM
Tuesday: 11:00 AM - 9:00 PM
Wednesday: 11:00 AM - 9:00 PM
Q How is Pok-e-Jo's - Parmer rated?
A Pok-e-Jo's - Parmer has a 4.3 Star Rating from 1547 reviewers.
Ratings and Reviews
Pok-e-Jo's - Parmer
Overall Rating( 1547 Reviews )
Stefanie Herman on Google
Its a 50-50 chance that you will get staff that is nice to you.
The chopped brisket has been getting less chopped and more fat. And when I say less chopped, I mean that literally. I got half a piece of brisket the other day.
Love the pickle bar.
It would be really nice if they put up a sign letting you know that you are not supposed to bus your table. We go there a lot, but still get confused because it looks like theyre used to be a place for you to put your dishes..
John Carinder on Google
The meats were the stars tonight! But don't sleep on the jalapeo cornbread casserole!
Dian Z on Google
Delicious! Very nice people work here
Rosangela Davis on Google
Too expensive and little food I usually purchase a five pack and I was charger almost $100 and it had a little bit of meat not enough for a family of 5
Equipped Chain on Google
Best BBQ in Austin. We have tried many around the area and even the hyped up spots but nothing is as good as Pok-E-Jos. Service is amazing and great portions for the price. The customer service has gone up. They already had great customer service but now they go around tending to people and making sure everything is tasting good. I always come here for my BBQ craving and will continue to do so in the future