Five Starts Honduras Restaurant

Food was delicious. I miss some of these and plan to come back to have more. I can't have tomatoes, told our server I can't have tomatoes, asked to make sure there were no tomatoes on anything, including sauce, and she brought my plate with diced tomatoes (luckily on the shredded cabbage and not the main food). When I asked about it, she asked if tomatoes on the cabbage was a problem, and I told her it was an allergy, not a preference. She finally realized I was serious when I said I couldn't have them. There was no language barrier (which would be understandable in some situations), so that wasn't the issue. Price listed on the menu for one item wasn't the actual price (may have been wrong for other items too, but I just noticed the one). She told me the prices on the menu were wrong. Wheelchair accessibility: There is a ramp leading into the building.
Apr 14th, 2024

Wife has been trying to find a good bowl of caldo de res for a long time. We searched and found this restaurant about 45mins away. The staff is friendly and talked to us about different things in the menu and was very personable. Wife ordered the caldo de res and a horchata. I ordered the mix fajitas and a tamal . Everything was flavorful and authentic. Will definitely be back again.
Mar 21st, 2024

Perfect name for this place because it gets five stars across-the-board from me. The food, the atmosphere everything about the place was colorful and warm. The Trea Leche cake at the end was mind blowingly delicious.
Mar 19th, 2024

I loved the food, I would return. The pupusas are very good compared to other places in the USA. The boys very attentive. Thank you!!!
Mar 9th, 2024

With a place called Five Star Honduran food, the food better really be 5 stars. And here, it actually was! I have never tried Honduran food, so it was my first experience, and it was amazing. I would love to go back. I tried the Nuegados De Yuca Con Miel (cassava with honey), plantain, a pupusa de queso (cheese flatbread), and an empanada. The empanada was the only item that I thought was just okay. It was pretty average. A little too hard on the outside, and the moisture in the container led it to being soggy. The beef was pretty well seasoned but dry. It was also served with a tasty, fresh salad, which had some cheese on it as well. It was mostly lettuce, though. Now, the pupusa was out of this world! It reminds me a bit of a cachapa if you've ever had those. Cheesy, soft on the inside, crunchy on the outside. Simple but very tasty. And, it's served with some tasty pickled vegetables that add a nice crunchiness. The sauce it's served with reminds me a bit of marinara as well, it's quite good. Definitely recommend, and I'm sure the bean stuffed one is even better. The plantain was the best plantain I've ever had, and I am a big fan of sweet plantains. It was absolutely humongous and very sweet. A tad oily, but not especially so. Genuinely very good, and soft too. It was served with what I think is sour cream, and that complimented it really well. Almost tasted like plantain with ice cream. Finally, the cassava with honey, that was an awesome dessert. I would say that it tastes like gulab jamun with a chewier texture. Soaked in tons of sweet syrup, touch of something like cinnamon, and overall, just very very good but also extremely sweet. All in all, I loved essentially everything from this place. Its an excellent introduction to Honduran food, with awesome prices and incredible flavors. I highly recommend this spot! Vegetarian options: Items like cheese pupusa for vegetarians, but many of the best dishes have meat
Mar 8th, 2024