El Burrito Loco

Cameron McKirdy _{on Google}

Apr 10th, 2024

BEWARE: We got overcharged by $7! For salty, little portions. Not going back. Long wait time.

Nicholas Tierney _{on Google}

Mar 8th, 2024

Delicious!

Diana Melo _{on Google}

Feb 19th, 2024

Amazing food and 10/10 customer service. The young man in this picture is such a kind person. He saved my pet dog from getting hit by a semi Not to mention that he also bought my friend a hellcat.

Raymond Ahedo _{on Google}

Jan 14th, 2024

While driving through a small town in Oregon, I stumbled upon El Burrito Loco and decided to give it a try after seeing their intriguing menu options on a quick Google search. The restaurant stood out with its offering of tripas, a dish not commonly found and even less frequently mastered. I'm delighted to say that The Burrito Loco excels at it. The portion sizes were generous, and the horchata was exceptionally hearty and delicious. The tripa burrito was cooked to perfection, exactly to my liking. However, the highlight of my visit was Hector, who manned the window. Believed to be the son of the owners, Hector's personable nature and constant smile made the dining experience unforgettable. He was incredibly helpful in explaining the menu options and made sure our visit was enjoyable. His efforts alone would bring me back the next time I'm in town, though the great food certainly doesn't hurt. Located in the heart of the town, El Burrito Loco offers a great seating area with a charming atmosphere and ambiance. Hector mentioned that on sunnier days, they put out large speakers to draw in a crowd, adding to the lively environment. My visit to The Burrito Loco was a delightful surprise, and I highly recommend it to anyone looking for authentic flavors and warm, friendly service in a great location.
Parking: Street parking was directly in front of the restaurant