abc kitchen
Hours
Chamber Rating
-
D
Apr 22nd, 2024 -
supremeinblack
Apr 20th, 2024 -
Mark Rowan
Apr 20th, 2024 -
Daniel Wu
Apr 18th, 2024 -
Helena Leung
Apr 18th, 2024
About
abc kitchen
ABC Kitchen & Michelin star Chef Jean-Georges Vongerichten invite you to enjoy our award-winning cuisine, curated in alignment with the farm-to-table movement. Our menu is free of pesticides, synthetic fertilizers, insecticides, antibiotics, hormones, GMOs, and naturally and humanely sourced from regional farmers and fair trade cooperatives, celebrating community and the future of the slow food movement.
Contact Info
- (212) 475-5829
- [email protected]
- Website
Services
- Restaurant
- Dine-In Service
- Lunch
- Dinner
- Brunch
- Beverage
- Platters
- American Restaurant
- Pizza & Pasta
- Sandwiches
- Drinks
- Desserts
Languages
- English
Payment Methods
- We accept all major credit cards.
Questions & Answers
Q What is the phone number for abc kitchen?
A The phone number for abc kitchen is: (212) 475-5829.
Q Where is abc kitchen located?
A abc kitchen is located at 35 East 18th Street, New York, NY 10003
Q What is the internet address for abc kitchen?
A The website (URL) for abc kitchen is: https://www.abckitchen.nyc/
Q What days are abc kitchen open?
A abc kitchen is open:
Thursday: 12:00 PM - 10:00 PM
Friday: 12:00 PM - 10:00 PM
Saturday: 11:00 AM - 10:00 PM
Sunday: 11:00 AM - 10:00 PM
Monday: 12:00 PM - 10:00 PM
Tuesday: 12:00 PM - 10:00 PM
Wednesday: 12:00 PM - 10:00 PM
Q How is abc kitchen rated?
A abc kitchen has a 4.4 Star Rating from 2673 reviewers.
Hours
Related Categories
Ratings and Reviews
abc kitchen
Overall Rating
Overall Rating
( 2673 Reviews )
D on Google
The restaurant is gorgeous. The crowd is not very young and it seems to be a lot of business professionals. Keep that in mind when planning to visit.
$10 water lol. Watch out for that.
The olives were absolutely delicious. Crab toast was fantastic meat tasted so fresh and not slimy at all.
Got the spaghetti and the farro risotto and we shared the dishes. Looking around, the protein options would be really small to share. Glad we went carb heavy. The flavors were unique and very fresh. It was cool to have pasta/grain and have it feel so innovative.
Initially thought the restaurant was a little stale in vibe, but the innovative pasta dishes really made up for that.
supremeinblack on Google
Mark Rowan on Google
Daniel Wu on Google
Helena Leung on Google
Overall Rating
Overall Rating
( 2673 Reviews )Write a Review
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