Italian Latin Bakery
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1586 Hillside Ave.
New Hyde Park, NY 11040 - 516-352-2859
Hours
Chamber Rating
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Ohioma A Omokheowa
The ice cream is so delicious
Apr 6th, 2024 -
Petrus Sabatinus
UPDATE: Tony retired. Hopefully they won't change the recipes. The best Sicilian pastries and cannoli in NYC! Dont bother driving to the Bronx, the real deal is right here. Tony Marzullo is from Polizzi Generosa, in the heart of Sicily in the Madonie mountain range. My maternal grandfather was also a Polizzano. Grazie, Ton e vi auguriamo centanni di successo!!
Mar 14th, 2024 -
SS D
We had high hopes. But some pastries were not fresh. It was not a good experience unfortunately. Coffee was ok.
Feb 16th, 2024 -
Hector Vazquez
Jan 25th, 2024 -
Sadia Hashmi
The cannolli are filled to order! They're so crunchy & yum. Just as they should be.
Dec 17th, 2023
Contact Info
- 516-352-2859
Questions & Answers
Q What is the phone number for Italian Latin Bakery?
A The phone number for Italian Latin Bakery is: 516-352-2859.
Q Where is Italian Latin Bakery located?
A Italian Latin Bakery is located at 1586 Hillside Ave., New Hyde Park, NY 11040
Q What is the internet address for Italian Latin Bakery?
A The website (URL) for Italian Latin Bakery is: http://www.italianlatinbakery.com/
Q How big is Italian Latin Bakery?
A Italian Latin Bakery employs approximately 11-20 people.
Q Is there a key contact at Italian Latin Bakery?
A You can contact Tony Marzullo at 516-352-2859.
Q What days are Italian Latin Bakery open?
A Italian Latin Bakery is open:
Friday: 6:00 AM - 7:00 PM
Saturday: 6:00 AM - 7:00 PM
Sunday: 6:00 AM - 7:00 PM
Monday: 6:00 AM - 7:00 PM
Tuesday: 6:00 AM - 7:00 PM
Wednesday: 6:00 AM - 7:00 PM
Thursday: 6:00 AM - 7:00 PM
Q How is Italian Latin Bakery rated?
A Italian Latin Bakery has a 4.2 Star Rating from 152 reviewers.
Ratings and Reviews
Italian Latin Bakery
Overall Rating
Overall Rating
( 152 Reviews )Ohioma A Omokheowa on Google
The ice cream is so delicious
Petrus Sabatinus on Google
UPDATE: Tony retired. Hopefully they won't change the recipes.
The best Sicilian pastries and cannoli in NYC! Dont bother driving to the Bronx, the real deal is right here. Tony Marzullo is from Polizzi Generosa, in the heart of Sicily in the Madonie mountain range. My maternal grandfather was also a Polizzano. Grazie, Ton e vi auguriamo centanni di successo!!
SS D on Google
We had high hopes. But some pastries were not fresh. It was not a good experience unfortunately. Coffee was ok.
Hector Vazquez on Google
Sadia Hashmi on Google
The cannolli are filled to order! They're so crunchy & yum. Just as they should be.
Overall Rating
Overall Rating
( 152 Reviews )Write a Review
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