801 Chophouse at the Paxton
-
1403 Farnam St
Omaha, Nebraska 68102 - 402-341-1222
Hours
Chamber Rating
-
Larry Fouche
food and service were both excellent. drinks frequently refreshed. staff answered plenty of questions about the menu. 10/10 dinner evening for friends.
Apr 6th, 2024 -
Alessandra Diem
Mar 28th, 2024 -
Jenna Lehn
Best steakhouse in Omaha. We get the tartare every time, its a must. Dry aged are good, but in my opinion have less flavor than the other choices. The prime rib is my personal favorite. They also have really good deals on Sundays.
Mar 27th, 2024 -
Takirra Jones
Mar 26th, 2024 -
Aisha Wint
Came for the Steaks and Calamari to celebrate close friends. We found an amazing atmosphere and meats and sides that were all Chef's Kiss. Flavors that make your eyes roll back with every bite. Our waitress Ms. B, so kind and thorough, gave great advise and suggestions that were all on point without judgement. I stared at her with anticipating eyes as she listed the desserts from memory, and about jumped out of my seat when she said Creme Brulee. It was so delicious and light that it reminded me of Belgium. The hospitality of the Executive Chef, Eddie, was more than any foodie could ever ask for. Thank you Eddie for taking the time to share your art and passion of meats and dish recommendations with us. I can confirm, everything on the menu are all worth being proud of.
Apr 1st, 2024
About
801 Chophouse at the Paxton
801 Chophouse is located in the heart of Omaha’s Old Market, nestled inside The Paxton. Come enjoy a comfortable but upscale dining atmosphere with romantic lighting, dramatic finishes, and signature leather booths modeled after authentic New York steakhouses of the 1920s. Whether you are looking for a romantic dinner spot for two or hosting a large party or event, 801 Chophouse in Omaha is the perfect destination for any occasion. Book a reservation online now!
Contact Info
- 402-341-1222
Payment Methods
- AMERICANEXPRESS
- CASH
- CHECK
- DISCOVER
- MASTERCARD
- VISA
Questions & Answers
Q What is the phone number for 801 Chophouse at the Paxton?
A The phone number for 801 Chophouse at the Paxton is: 402-341-1222.
Q Where is 801 Chophouse at the Paxton located?
A 801 Chophouse at the Paxton is located at 1403 Farnam St, Omaha, Nebraska 68102
Q What is the internet address for 801 Chophouse at the Paxton?
A The website (URL) for 801 Chophouse at the Paxton is: https://801chophouse.com/omaha/
Q How big is 801 Chophouse at the Paxton?
A 801 Chophouse at the Paxton employs approximately 20+ people.
Q What days are 801 Chophouse at the Paxton open?
A 801 Chophouse at the Paxton is open:
Friday: 4:00 PM - 10:00 PM
Saturday: 4:00 PM - 10:00 PM
Sunday: 4:00 PM - 9:00 PM
Monday: 4:00 PM - 10:00 PM
Tuesday: 4:00 PM - 10:00 PM
Wednesday: 4:00 PM - 10:00 PM
Thursday: 4:00 PM - 10:00 PM
Q How is 801 Chophouse at the Paxton rated?
A 801 Chophouse at the Paxton has a 4.7 Star Rating from 1201 reviewers.
Hours
Ratings and Reviews
801 Chophouse at the Paxton
Overall Rating
Overall Rating
( 1201 Reviews )Larry Fouche on Google
food and service were both excellent. drinks frequently refreshed. staff answered plenty of questions about the menu. 10/10 dinner evening for friends.
Alessandra Diem on Google
Jenna Lehn on Google
Best steakhouse in Omaha. We get the tartare every time, its a must. Dry aged are good, but in my opinion have less flavor than the other choices. The prime rib is my personal favorite. They also have really good deals on Sundays.
Takirra Jones on Google
Aisha Wint on Google
Came for the Steaks and Calamari to celebrate close friends. We found an amazing atmosphere and meats and sides that were all Chef's Kiss. Flavors that make your eyes roll back with every bite. Our waitress Ms. B, so kind and thorough, gave great advise and suggestions that were all on point without judgement. I stared at her with anticipating eyes as she listed the desserts from memory, and about jumped out of my seat when she said Creme Brulee. It was so delicious and light that it reminded me of Belgium. The hospitality of the Executive Chef, Eddie, was more than any foodie could ever ask for. Thank you Eddie for taking the time to share your art and passion of meats and dish recommendations with us. I can confirm, everything on the menu are all worth being proud of.
Overall Rating
Overall Rating
( 1201 Reviews )Write a Review
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