Workbench Coffee Labs

Jan 15th, 2017

Marty and Tooti are both wonderful people who run this business. They go out of their way to make sure the learning experience is top notch. I recently took the 5-day SCA coffee technicians course. I came into this course with two years previous barista experience, but zero coffee tech experience. This course is five days of intense learning where Marty blends classroom instruction with hands-on tinkering. You WILL leave this course learning the entire big picture of how all these machines work and will gain the ability to strategically troubleshoot what part of an electrical or plumbing system is causing problems. I left this course knowing how to do: basic repairs/replacement on big name machines such as La Marzocco, how to install both espresso and drip machines, how to assess water quality and how to alter water quality to a machines needs with correct filtration set up, how to properly use a multimeter to test/assess electrical components and calculate current/voltage requirements. In addition, you will get to ask (and have answered) every coffee question/myth you have ever heard. If you are interested in becoming a coffee tech or starting a coffee tech business, this really is the course for you.
Oct 11th, 2022