main kitchen
-
1343 Carew St
Springfield, MA 01104 - 413-788-7770
Hours
Chamber Rating
-
Yessenia Lopez
The beef terryaki they say is their style sold us grayish looking meat smells rancid!! Wife asked for a replacement meal or a refund and they denied her both. Saying she was wasting their food. Thank the lord she didnt eat the food because when it was returned back to the store there were roaches coming from around the fridge where they keep the beverages . Also the meat that they prepared for my wife was told to me that it was prepped earlier that morning. Its 4 pm when we ordered her meal and the gentlewoman or man or whatever it was UN was their name is a disgusting customer service representative. I highly suggest the board of health to check that place out meat was a funky color hair in the freaking rice like this cant be real and not even trying to fix this atrocity..
Apr 9th, 2024 -
Kenneth Lambert
Mar 31st, 2024 -
Ses Lopez
Delivery is usually 45 minutes to my house and I live 5 minutes away. However, I noticed in the restaurant they usually wait until they have a few orders before the driver leaves. I don't dine in because the dining area is very small with cheap chairs and broken tables. Bathrooms are usually dirty. Their food is definitely one of the best in the area. Their rice is average Chinese fried yellow rice with very few vegetables. (I prefer dark brown fried rice with lots of vegetables and egg) Their barbecue ribs are the best in the area, in my opinion. They are long, meaty, and juicy. They bake them (where as another local Chinese restaurant close by deep fries them, which makes them tough, dry, and chewy). Their beef teriyaki is amazing. Tender and very flavorful. I also love their fried scallops and chicken fingers. Their combination platters are very good. Generous portions for the price. The only thing I don't really like ordering here are the crab rangoons. I've ordered them a few times and most of the time they barely have any filing in them. One time an entire order had almost no filling. Overall I do recommend.
Mar 7th, 2024 -
Christian Carde
Feb 11th, 2024 -
Past.Reinaldo Gomez
Exelent
Feb 4th, 2024
Contact Info
- 413-788-7770
Questions & Answers
Q What is the phone number for main kitchen?
A The phone number for main kitchen is: 413-788-7770.
Q Where is main kitchen located?
A main kitchen is located at 1343 Carew St, Springfield, MA 01104
Q What is the internet address for main kitchen?
A The website (URL) for main kitchen is: https://www.mainkitchenma.com/
Q How big is main kitchen?
A main kitchen employs approximately 6-10 people.
Q Is there a key contact at main kitchen?
A You can contact Joe Hua at 413-788-7770.
Q What days are main kitchen open?
A main kitchen is open:
Sunday: 12:00 PM - 10:00 PM
Monday: Closed
Tuesday: 11:00 AM - 10:00 PM
Wednesday: 11:00 AM - 10:00 PM
Thursday: 11:00 AM - 10:00 PM
Friday: 11:00 AM - 11:00 PM
Saturday: 11:00 AM - 11:00 PM
Q How is main kitchen rated?
A main kitchen has a 3.8 Star Rating from 121 reviewers.
Ratings and Reviews
main kitchen
Overall Rating
Overall Rating
( 121 Reviews )Yessenia Lopez on Google
The beef terryaki they say is their style sold us grayish looking meat smells rancid!! Wife asked for a replacement meal or a refund and they denied her both. Saying she was wasting their food. Thank the lord she didnt eat the food because when it was returned back to the store there were roaches coming from around the fridge where they keep the beverages . Also the meat that they prepared for my wife was told to me that it was prepped earlier that morning. Its 4 pm when we ordered her meal and the gentlewoman or man or whatever it was UN was their name is a disgusting customer service representative. I highly suggest the board of health to check that place out meat was a funky color hair in the freaking rice like this cant be real and not even trying to fix this atrocity..
Kenneth Lambert on Google
Ses Lopez on Google
Delivery is usually 45 minutes to my house and I live 5 minutes away. However, I noticed in the restaurant they usually wait until they have a few orders before the driver leaves. I don't dine in because the dining area is very small with cheap chairs and broken tables. Bathrooms are usually dirty.
Their food is definitely one of the best in the area. Their rice is average Chinese fried yellow rice with very few vegetables. (I prefer dark brown fried rice with lots of vegetables and egg) Their barbecue ribs are the best in the area, in my opinion. They are long, meaty, and juicy. They bake them (where as another local Chinese restaurant close by deep fries them, which makes them tough, dry, and chewy). Their beef teriyaki is amazing. Tender and very flavorful. I also love their fried scallops and chicken fingers.
Their combination platters are very good. Generous portions for the price. The only thing I don't really like ordering here are the crab rangoons. I've ordered them a few times and most of the time they barely have any filing in them. One time an entire order had almost no filling. Overall I do recommend.
Christian Carde on Google
Past.Reinaldo Gomez on Google
Exelent
Overall Rating
Overall Rating
( 121 Reviews )Write a Review
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