Apres Lounge
-
1950 N Hwy 190
Covington, LA 70433 - 985-276-4994
Hours
Chamber Rating
-
Mary Owenby
Food great
May 9th, 2023 -
Mark Stewart
May 7th, 2023 -
Sarah Orton
Steak was amazing, very tender. Staff was amazing too, I really liked the bar tender and the waiters! The owner was nice too. All around we plan on coming back every chance we can!
Feb 23rd, 2023 -
Grame McDowall
Tried 2 different wines, the malbec and the grenache, both were awful. The malbec was 60 bucks a bottle, for a screw top, come on. First red flag. I ordered the cowboy ribeye, cooked great...had some flavor, was hard to tell, since it was served on a sizzling hot plate, not sure what it was swimming in, but it wasn't that great. Basic steak cooking 1 o 1, let your meat rest. It's still cooking when you serve it on a sizzling plate. 3 glasses of wine, steak, and a potato, all for 125 bucks, doubt I will return. Value for money scale 2/5
Feb 21st, 2023 -
Rose Young
They have very good cheesecake.
Feb 12th, 2023
Contact Info
- 985-276-4994
Questions & Answers
Q What is the phone number for Apres Lounge?
A The phone number for Apres Lounge is: 985-276-4994.
Q Where is Apres Lounge located?
A Apres Lounge is located at 1950 N Hwy 190, Covington, LA 70433
Q What days are Apres Lounge open?
A Apres Lounge is open:
Sunday: Closed
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: Closed
Friday: 5:00 PM - 1:00 AM
Saturday: 5:00 PM - 1:00 AM
Q How is Apres Lounge rated?
A Apres Lounge has a 4.3 Star Rating from 43 reviewers.
Hours
Ratings and Reviews
Apres Lounge
Overall Rating
Overall Rating
( 43 Reviews )Mary Owenby on Google
Food great
Mark Stewart on Google
Sarah Orton on Google
Steak was amazing, very tender. Staff was amazing too, I really liked the bar tender and the waiters! The owner was nice too.
All around we plan on coming back every chance we can!
Grame McDowall on Google
Tried 2 different wines, the malbec and the grenache, both were awful. The malbec was 60 bucks a bottle, for a screw top, come on. First red flag. I ordered the cowboy ribeye, cooked great...had some flavor, was hard to tell, since it was served on a sizzling hot plate, not sure what it was swimming in, but it wasn't that great. Basic steak cooking 1 o 1, let your meat rest. It's still cooking when you serve it on a sizzling plate. 3 glasses of wine, steak, and a potato, all for 125 bucks, doubt I will return. Value for money scale 2/5
Rose Young on Google
They have very good cheesecake.
Overall Rating
Overall Rating
( 43 Reviews )Write a Review
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