Sous Chef

Feb 14th, 2024

Went there for the first time today. The owner suggested I get a frozen pot pie that they make from scratch. I came home and baked it and it was absolutely delicious. Made in a square aluminum bake ware dish, takes an hour to cook.I will definitely go back.
Nov 24th, 2023

Nice place. Owner a good person. Ordered white corn flour was excellent
Sep 28th, 2023

My mom and I stopped by tonight and got the friendliest, warmest welcome and run down of what Sous Chef is about, what all they have, and some information about upcoming events. It's wonderful to see so much local organic produce (I have pet beetles and they require organic; I'd rather buy from local because "organic" in big business is sketchy to me at best) and a great selection of meats. The prepped meals all sound delicious. I'm excited to try the shrimp pad thai and the hummus! The specialty flour selection is good, too. Now I know where to get good rye and spelt in my area. Will be back here for produce for sure and I am telling my friends about this place for their local, quality food needs.
Jul 23rd, 2023

Great food!
Jun 24th, 2023