Rooster & the Till

Every time I come out is consistently a great experience. The food is great, and the staff takes this to the next level. The best happy hour in Tampa as well. Absolutely get the cobia collars. My only suggestion would be a way to reduce echoes as the place does get noisy with all the happy people in there.
Mar 29th, 2024

We had the tasting menu and it was nothing short of magnificent. It ain't cheap; however, it was an Epicurean experience. I recommend this!
Mar 21st, 2024

Everything was FANTASTIC! This is a must do for any foodie. Service, Drinks, Food everything was better than expected! The Birthday card, so sweet. Thank you all for an incredible experience, when we are back in town we will definitely coming back!
Mar 21st, 2024

The Pros: The first thing I want to do is give a huge shout-out to Sam! She was a fantastic server who did a great job. We tried a few different cocktails and they were all incredible. Very well done and I would recommend them. The short rib, the beef tartare, the lavender pear pistachio dessert were all exceptional and worth raving about! The Con: In my opinion this is the only thing keeping this from being a five star review. My party and I all ordered the tasting menu, and per the website I filled out the tasting menu accomodation request in advance as I have a seafood allergy. In email I was told it wasn't a problem and I was assured again by Sam when I was seated that it wouldn't be an issue. The very first course was an oyster amuse-bouche that I couldn't eat, and they didn't offer me any kind of alternative. I just had one less course than the rest of my party which was a very disappointing start to a meal that we spent nearly $1000 on. I would have also accepted an accomodation like a discount or a drink but they didn't offer anything like that. I want to be fair here that there is also a hamachi crudo dish on the tasting menu that they did offer me a delicious deviled egg alternative which was absolutely fantastic, so I didn't go completely unaccomodated, but it was still frustrating to have let them know weeks in advance, and confirmed at the door, and still been excluded from a course.
Mar 20th, 2024

Mar 5th, 2024