Bounty Hunter Walnut Creek

Apr 9th, 2024

Apr 3rd, 2024

We avoided this place because of word of mouth. Finally gave it a try and now we regret not trying it sooner. The oysters were the best I've had outside of a major city and the brisket was some of the best brisket I have ever had. We went with a child and they were very accommodation. This will be our new usual spot.
Mar 31st, 2024

Went for a birthday dinner with my friend Susana. She picked Bounty Hunter a new place for me, but I will be back! The back patio was shaded and peaceful with a cute fountain. We started with margaritas, then the buttermilk fried chicken appetizer (must have!! It was amazing), shared a market salad, Susana had the tri tip dinner and I had the shrimp and grits (the bomb!!) with cajun sauce, finished the meal with churros. Update 3/30/2022 Business lunch today. We shared the amazing fried chicken appetizer. I had the Bounty burger w/no bun & added bacon & avacado; two people had Chopped salads one w/prawns & one w/salmon; one had the grilled chicken sando w/a ceasar & we shared the seasonal sorbet As usual the food and service were superb and while we didn't have any, they have a great wine selection. And corkage if you bring your own wine is reasonable at $20. Update 3/15/2024 Another business lunch today at Bounty Hunter, always a fav. We shared the Tuna Poke (so fresh and the Wasabi cream the perfect touch) and Roasted Cauliflower (with some crispy brussel leaves and onion), I had the Smoked Brisket plate and subbed the fries for a salad. My colleague had the Shrimp and Grits (no Pic). Add in a nice martini, and they understand what extra olives means!
Mar 14th, 2024

Mar 7th, 2024