Hours

Saturday:
24 Hours
Sunday:
24 Hours
Monday:
24 Hours
Tuesday:
24 Hours
Wednesday:
24 Hours
Thursday:
24 Hours
Friday:
24 Hours

Chamber Rating

4.8 - (10 reviews)
9
0
1
0
0
Read Our 10 Reviews

Chamber Rating

4.8 - (10 reviews)
9
0
1
0
0
  • Yasmin Bauer

    We had the pleasure to have the Heirloom Kitchen for our micro wedding in Point Reyes (21 guests). Chef Victor and Chef Ashley exceeded our expectations with outstanding food that was super delicious, perfectly presented and on time! Victor and Ashely worked super professional and cleaned up everything so so well. All guests were soo delighted by this culinary experience. The set up worked flawless with owner Erika, who was very responsive and send very good instructions prior the event. We were even able to customize our menu. All in one it was super easy and professional. I highly recommend the Heirloom!!!
    Apr 26th, 2023

  • Elizabeth Easton

    After researching caterers in the East Bay we selected The Heirloom Chef for the consistently great ratings and the photos of their food and we were thrilled with the choice! The booking and menu selection with Chef Erika (owner) was really simple and quick and Chef Jeanelle and Chef Dan created and served a late winter dinner for my sister's birthday that every guest was thrilled with (especially the b'day girl). Their options are not plain or boring but full of flavor, sometimes a bit unusual (which is good!), and always presented with flair. If you are throwing a party and in need of a top quality caterer, look no further. I have done all the research and calling around for you (you're so welcome!) and now you can just hit them up to see if they are available on your date and go from there. A wonderfully run business and GREAT food, which is the most important part of all.
    Mar 21st, 2023

  • Claire Nolan

    I had the pleasure of working with many chefs and assistants over a 2.5 week period to satisfy our corporate event needs. The entire team was very professional and a pleasure to work with as they accommodated my unique requests. I would like to give an extra thank you to Erika, Richelle, River, Tanya, Chef Natalie, Chef Antonio, Chef Lexa, and Chef Victor.
    Jan 4th, 2023

  • Kevin Crawford

    We had a very special dinner made by Chef Jeanelle. She worked around my wife's gluten allergy easily. I loved the whole meal she made for us. Thank you for a wonderful evening Jeanelle.
    Oct 27th, 2022

  • Regina Schaffer

    We had Chef Natalie prepare a very special dinner for my sister-in-law's birthday. We challenged her with an onion and garlic allergy and a vegan guest...no challenge for Chef Natalie! Everything was amazing! Everyone responded quickly and were very easy to work with.
    Sep 18th, 2022

Read Our 10 Reviews

About
The Heirloom Chef

The Heirloom Chef is located at 612 Poirier St in Oakland, California 94609. The Heirloom Chef can be contacted via phone at 510-356-0707 for pricing, hours and directions.

Contact Info

  •   510-356-0707

Questions & Answers

Q What is the phone number for The Heirloom Chef?

A The phone number for The Heirloom Chef is: 510-356-0707.


Q Where is The Heirloom Chef located?

A The Heirloom Chef is located at 612 Poirier St, Oakland, CA 94609


Q What is the internet address for The Heirloom Chef?

A The website (URL) for The Heirloom Chef is: http://www.theheirloomchef.com/


Q What days are The Heirloom Chef open?

A The Heirloom Chef is open:
Saturday: 24 Hours
Sunday: 24 Hours
Monday: 24 Hours
Tuesday: 24 Hours
Wednesday: 24 Hours
Thursday: 24 Hours
Friday: 24 Hours


Q How is The Heirloom Chef rated?

A The Heirloom Chef has a 4.8 Star Rating from 10 reviewers.

Hours

Saturday:
24 Hours
Sunday:
24 Hours
Monday:
24 Hours
Tuesday:
24 Hours
Wednesday:
24 Hours
Thursday:
24 Hours
Friday:
24 Hours

Ratings and Reviews
The Heirloom Chef

Overall Rating

Overall Rating
( 10 Reviews )
9
0
1
0
0
Write a Review

Yasmin Bauer on Google

image We had the pleasure to have the Heirloom Kitchen for our micro wedding in Point Reyes (21 guests). Chef Victor and Chef Ashley exceeded our expectations with outstanding food that was super delicious, perfectly presented and on time! Victor and Ashely worked super professional and cleaned up everything so so well. All guests were soo delighted by this culinary experience.
The set up worked flawless with owner Erika, who was very responsive and send very good instructions prior the event. We were even able to customize our menu. All in one it was super easy and professional. I highly recommend the Heirloom!!!


Elizabeth Easton on Google

image After researching caterers in the East Bay we selected The Heirloom Chef for the consistently great ratings and the photos of their food and we were thrilled with the choice! The booking and menu selection with Chef Erika (owner) was really simple and quick and Chef Jeanelle and Chef Dan created and served a late winter dinner for my sister's birthday that every guest was thrilled with (especially the b'day girl). Their options are not plain or boring but full of flavor, sometimes a bit unusual (which is good!), and always presented with flair.
If you are throwing a party and in need of a top quality caterer, look no further. I have done all the research and calling around for you (you're so welcome!) and now you can just hit them up to see if they are available on your date and go from there. A wonderfully run business and GREAT food, which is the most important part of all.


Claire Nolan on Google

image I had the pleasure of working with many chefs and assistants over a 2.5 week period to satisfy our corporate event needs. The entire team was very professional and a pleasure to work with as they accommodated my unique requests. I would like to give an extra thank you to Erika, Richelle, River, Tanya, Chef Natalie, Chef Antonio, Chef Lexa, and Chef Victor.


Kevin Crawford on Google

image We had a very special dinner made by Chef Jeanelle. She worked around my wife's gluten allergy easily. I loved the whole meal she made for us. Thank you for a wonderful evening Jeanelle.


Regina Schaffer on Google

image We had Chef Natalie prepare a very special dinner for my sister-in-law's birthday. We challenged her with an onion and garlic allergy and a vegan guest...no challenge for Chef Natalie! Everything was amazing! Everyone responded quickly and were very easy to work with.


Load More Reviews

Overall Rating

Overall Rating
( 10 Reviews )
9
0
1
0
0

Write a Review

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