Woodies Bar-B-Que
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13554 Ranchero Rd
Oak Hills, CA 92344
Hours
Chamber Rating
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Kimberly Teller
Order wrong to long to wait
Jun 20th, 2022 -
Al
There tri tip was awesome.
Apr 5th, 2022 -
ALFREDO RIVERA (Alf)
(Translated by Google) For lovers of well prepared pork here grouper is something different (Original) Para los amantes de la carne de cerdo bien preparado aqu mero es algo diferente
Mar 28th, 2022 -
susan barber
Foods outstanding but it is no longer woodies it is Kens BBQ andthecookthere is the best. His name is Phil. You should stop in some time. You won't be disappointed. 13554 Ranchero road open most days 12 till dark or u till sold out for the day
Jan 4th, 2022 -
Cmblue Blue
The peach pie was delicious. Naturally sweet too tasting. When I got home, I sprinkled a little nutmeg on it to cobbler it up. Perfect
Jul 24th, 2021
Contact Info
Questions & Answers
Q Where is Woodies Bar-B-Que located?
A Woodies Bar-B-Que is located at 13554 Ranchero Rd, Oak Hills, CA 92344
Q What days are Woodies Bar-B-Que open?
A Woodies Bar-B-Que is open:
Thursday: Closed
Friday: 5:30 PM - 8:00 PM
Saturday: 6:30 PM - 8:00 PM
Sunday: 6:30 PM - 8:00 PM
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Q How is Woodies Bar-B-Que rated?
A Woodies Bar-B-Que has a 4.1 Star Rating from 12 reviewers.
Hours
Ratings and Reviews
Woodies Bar-B-Que
Overall Rating
Overall Rating
( 12 Reviews )Kimberly Teller on Google
Order wrong to long to wait
Al on Google
There tri tip was awesome.
ALFREDO RIVERA (Alf) on Google
(Translated by Google) For lovers of well prepared pork here grouper is something different
(Original)
Para los amantes de la carne de cerdo bien preparado aqu mero es algo diferente
susan barber on Google
Foods outstanding but it is no longer woodies it is Kens BBQ andthecookthere is the best. His name is Phil. You should stop in some time. You won't be disappointed. 13554 Ranchero road open most days 12 till dark or u till sold out for the day
Cmblue Blue on Google
The peach pie was delicious. Naturally sweet too tasting. When I got home, I sprinkled a little nutmeg on it to cobbler it up. Perfect