Grandma's Kitchen

The best Hunan restaurant weve tried in the Bay. Service was excellent . Delicious food with large portions at a fair price . The sticky tofu have to try , the sauce is the same as what I eaten in Changsha. The Grandma's Stir Fried Pork Liver , omg , mouth watering. The spice level, the sauce , everything is so perfect. To go the left over to home, add some more veggies , still taste good. The thousand-year old egg with eggplant and chili is the best Ive ever tasted . Too many options I wanna try , definitely come back soon.
Mar 25th, 2024

Got griddled intestine, water boiled spicy fish, yuxiang pork. Staff also said they made fresh soy milk and it's BOGO and so you can drink on-site (they refilled for me when we left). Super friendly staff, food was a bit of a wait, sitting area had a few flies (restaurant also had zappers). Small parking area, food hit the spot. Friend was also in the wechat group where if you mentioned the promotion, there was 10% off. Can't wait to try more dishes next time!
Mar 23rd, 2024

Wonderful food and very attentive staff
Mar 18th, 2024

This Hubei native unilaterally declares that this is the best stinky tofu in the Bay Area! ! Other dishes are also very affordable, so order more! Best sticky tofu in Bay Area!! So authentic!
Mar 6th, 2024

Mar 5th, 2024