Pasta La Vista and More

We ate inside the air was blowing so hard it made our food cold instantly the food was okay food is severed on paper plates
Mar 29th, 2024

This place was wonderful. Great service provided by Micah! Thank you, food was wonderful and at a decent prices for how much you get Vegetarian options: Simply opt for no meat Dietary restrictions: You can choose to have meat or no meat great for my daughter as she is a vegetarian Kid-friendliness: Offered to put on bluey for my daughter haha she had a blast
Mar 16th, 2024

Ordered takeout for a lot of fettuccine alfredo, garlic bread, and Stromboli as a moving bribe/payment/appreciation/thanks, and had literally zero complaints from an assorted bunch that collectively are notoriously picky eaters. The stomboli in particular was a hit, as was the garlic bread. I loved the pasta, even if I would have (personally, because apparently Im the odd one out about this) wanted more sauce v noodles.
Mar 13th, 2024

OMG! Great food! I didn't think i'd want to eat there. Because it's so small and out of the way. But my neighbor talked me into going there and I was so pleased that I did. The staff was wondefull, brought the food out to me. Cause I couldn't sit in there. My pizza was great. The antipasta was big, fresh. The Tarimusu was sweet. It was incredible, not toooo sweet just right. I would suggest anybody go there to eat and it was not expensive. Came to less then $20.
Mar 10th, 2024

We were starving and trying to think of an Italian place to eat that was not expensive. Google search brought up this restaurant. Menu prices were great. Its not facing Tucson blvd so park towards the back of the lot where the entrance is. VERY nice and helpful staff. We were the only ones eating in, so I guess its more of a take away place. It was nice though to chat with the staff and get their recommendations. Garden salad was HUGE, dressings were good, garlic bread was fine, but dry. BUT the STROMBOLI we shared WAS AMAZING!! Even the next day COLD the flavors were incredible. The dipping sauces I liked were the bolognese and marinara. They have bottled or canned drinks. Paper plates, plastic utensils and styrofoam (environmentalist nightmare). They said theyve been open a year. The desserts are outsourced and the tiramisu was like Ive had in Italy. Definitely will order again!
Mar 8th, 2024