Bristol Seafood, LLC

Wil Chabot _{on Google}

Dec 3rd, 2022

Worked there for almost 4 years ran almost every department in facility Worked every holiday by myself I had worked my way up to where I had my own key to the facility and pass code for alarms I would cover all of production when jim Hanson was either out sick or on vacation then one day they called me in office and let me go the worst part was I had worked 3 days that week and had pto which the plant manager promised he would make sure I got all money I had earned I got a check for130.00$ when I called they told me they didn't have any information on what I was owed well I worked 3 days and made 190.00$ a day so I don't understand where they would pay me130$ apparently they needed the money more than I did

Lynton Cooke _{on Google}

Sep 9th, 2022

Before selling "blackened and smoked butter cod" someone should have tried blackened fish, maybe in a restaurant, then they would have a clue what they were trying to produce. It's all in the name "blackened". Not a vaguely spiced pale piece of fish. No wonder it was being sold off at half price.

Sandra Ziady-Workman _{on Google}

Dec 14th, 2021

Great people here. Super friendly and helpful

Sarah McKinnon _{on Google}

Dec 17th, 2020

I purchased a 12 oz bag of frozen North Atlantic shrimp at a small Hannaford store. I was elated to get it. Pricey? yes. Worth it? To the moon and back, it was as close to my beloved Maine Shrimp as I could get! I made a the most superb meal. Thank you Thank you!!!!!