Cracker Barrel

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0.0000 stars - based on 0 reviews
104 Travel Center Blvd Dublin, Georgia 31021
(478) 275-4220

Half Restaurant. Half Store. All Country.


Cracker Barrel is located at the address 104 Travel Center Blvd in Dublin, Georgia 31021. They can be contacted via phone at (478) 275-4220 for pricing, hours and directions. Cracker Barrel specializes in All Occasions, Funerals & Memorials, Receptions.

Cracker Barrel has an annual sales volume of 5. .For more information contact Greg Roseveer, General Manager

Cracker Barrel provides Gift Certificates, Corporate Accounts, Residential Services to it's customers. For maps and directions to Cracker Barrel view the map to the right. For reviews of Cracker Barrel see below.

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Business Features


  • Picture Frames , Bibles , Foliage , Bouquets , Watches , Fresh Food , Food & Fruit Baskets , Health, Mind & Body , Candles , Sandals


  • Consultations , Shipping , Business Services , Corporate Services , Residential Services , Special Orders , Gift Certificates , Custom Work , Decorating , Corporate Accounts


  • Precious Moments , Brighton , Department 56 , Crabtree & Evelyn , Russell Stover


  • Holidays , Receptions , Funerals & Memorials , Thank You , All Occasions , Showers , NASCAR , Banquets , Anniversaries , Mother's Day


  • family restaurant


Phone: (478) 275-4220


Slogan: "Half Restaurant. Half Store. All Country."

Main Contact First Name: John

Main Contact Last Name: Ravisee

Main Contact Title: President

Corporate Name: Cbocs Properties, Inc.

Employee Size: Over 10000

Exact Employee Count: 75029

Location Features: Casual Dining, Dine in, Rustic Atmosphere, Take Out

Location Features Syn: Dine Out, Take Home, Country Setting, To Go, Eat in, Sit Down, Seating, Carry Out, Pick Up

Location Type: Single Location

Product Features: Country Cooking, Cottage

Product Features Syn: Country Food, Country Style Restaurant, Country Style

Sales Volume: 5

Specialties: American

Specialties Syn: American Restaurant, American Food

Year Started: 1969


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Key Contacts
    • Greg Roseveer
    • Phone: (478) 275-4220