El Gaucho Portland

-
319 SW Broadway
Portland, OR 97205 - 503-227-8794
Hours
Chamber Rating
-
Maggie Skenderian
Apr 9th, 2024 -
Cherey Smith
Apr 6th, 2024 -
J. M
Apr 6th, 2024 -
Kyle Ernst
Apr 2nd, 2024 -
Todd Gilbert
Mar 31st, 2024
Contact Info
- 503-227-8794
- (503) 227-8794
- (503) 227-3412
Questions & Answers
Q What is the phone number for El Gaucho Portland?
A The phone number for El Gaucho Portland is: 503-227-8794.
Q Where is El Gaucho Portland located?
A El Gaucho Portland is located at 319 SW Broadway, Portland, OR 97205
Q What is the internet address for El Gaucho Portland?
A The website (URL) for El Gaucho Portland is: https://elgaucho.com/portland/
Q How big is El Gaucho Portland?
A El Gaucho Portland employs approximately 20+ people.
Q Is there a key contact at El Gaucho Portland?
A You can contact Todd Moore at 503-227-8794.
Q What days are El Gaucho Portland open?
A El Gaucho Portland is open:
Saturday: 4:30 PM - 11:00 PM
Sunday: Closed
Monday: Closed
Tuesday: 4:30 PM - 10:00 PM
Wednesday: 4:30 PM - 10:00 PM
Thursday: 4:30 PM - 10:00 PM
Friday: 4:30 PM - 11:00 PM
Q How is El Gaucho Portland rated?
A El Gaucho Portland has a 4.6 Star Rating from 1382 reviewers.
Ratings and Reviews
El Gaucho Portland
Overall Rating
Overall Rating
( 1382 Reviews )
Maggie Skenderian on Google
Our filet cuts were grizzly and nothing was particularly outstanding.
There are dozens of places to go in Portland where youll have a much better all-around experience and meal.

Cherey Smith on Google

J. M on Google
First, my calamari was overcooked. I didn't complain because my lobster bisque was cold but delicious. I ordered a medium rare steak and received it medium well. I was super upset but again did not complain. I ordered a margarita with no salt and I got salt. Fruit and cheese platter had a long piece of hair sitting on the plate. When my server dropped it off I said, "do you see what I see?" He apologized and quickly replaced it. I didn't even touch the new one. And to top off the night valet ran out of cookies. It was my promotion dinner for my new job and I was pissed. $300+ for an overcooked steak, rubber calamari, cold yet delicious soup and hair. I couldn't believe it! Service was great, but I honestly wish I would've complained cause how can you be an expensive steak house and not cook a $165 steak properly. NEVER AGAIN

Kyle Ernst on Google

Todd Gilbert on Google
Overall Rating
Overall Rating
( 1382 Reviews )Write a Review
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